Specifications

CUSTOMIZE YOUR RANGE: Now you can customize your American Range to match your kitchen setting. Pick from numerous colors and nishes to
give your range a unique one-of-a-kind look. For more details regarding color and nish options, go to our website: www.americanrange.com.
36” RESIDENTIAL DUAL FUEL RANGE
DESIGNER COLORS
Sapphire Blue
Dark Blue
Yellow
Alpine White
Forest Green
Sandstone
Chocolate
Gun Metal Grey
Crimson Red
Raven Black
DESIGNER FINISHES
Porcelain
Finish
Jitterbug
S/S
Hammered
Brushed S/S
Mirrored
Polished S/S
Blackened
Steel
Oil Rubbed
Bronze
Hammered
Oil Rubbed
Bronze
Textured Flat
Black
Custom
Finishes
Available
Powder
Coat Biscuit
N = Natural gas Must ship from factory with proper gas type
L = LP Gas Must provide N or L after model number for type of gas needed.
Example: ARR-304-DF-L represents unit to be build for LP gas.
Note: Must specify elevation if over 1000 ft when ordering.
LOCATION OF GAS AND ELECTRICAL SUPPLY
G E
TECHNICAL SPECIFICATIONS
Overall Oven Capacity 5.7 CU. FT.
Oven Dimensions 31 -1/2” W x 20 - 3/4” D x 15” H
Surface Burner Rating 17,000 BTU (lg) - 13,000 BTU (md) - 9,000 BTU (sm)
Infrared Broiler Element 3,500 Watts - (30” oven)
Oven Bake Burner Element 3,500 Watts - (30” oven)
Convection Ring Element 2,200 Watts - (30” oven)
Total Gas Connection Rating
per model #
ARR-366ISDF 86,000 BTU
Gas Supply 7” W.C. Natural, 11” W.C. Propane
Electrical Supply 240 VAC 30 AMP 60 Hz Single Phase
Shipping Weight 460 Lbs
ARR-366ISDF
13592 Desmond St., Pacoima, CA 91331 818.897.0808 888.753.9898 tel www.americanrange.com
ACCESSORIES & OPTIONS
Stainless Steel Curb base ARR-30CB-T Casters (Set of 2) ARR-2CAS-T Wok Adapter ARR-WOK-T
Stainless Steel Leg Caps (2) ARR-2LC-T Porcelainized Broiler Pan R31005
35-7/8"
30 -1/2"
41-3/4±1/2"
RANGE TOP FEATURES
• Step-up range provides 2 unequal levels of cooking surface
• Elevated rear burners provide easy access to sauté pans, & allow
larger pots to be used consecutively
• 3 sizes of burners to serve your everyday needs:
17,000 BTU (lg), 13,000 BTU (med), 9,000 BTU (sm)
• Sealed burners deliver exceptional performance at every
level setting and lift off to provide easy cleanup
• Fail-safe system ensures re-ignition in the event the
ame goes out even on the lowest burner setting
• Sealed Single Piece tooled stainless steel cook tops can hold more than a
gallon of spills• Blue LED lights indicate ame and oven functions provided
with every knob
• Heavy metal die-cast black satin knobs with chrome bezels
• Analog controls provide easy, push and turn operation ensuring child safety
• Electronic keypad with blue VFD display
OVEN FEATURES
• Commercial grade high performance thermal insulation keeps kitchen cool
• Programmable timed self clean for effortless oven maintenance
• Accommodates full size commercial sheet pan
• Two chrome racks glide at 5 cooking levels on heavy chrome side supports
• Commercial grade porcelainized oven interior for simple cleaning
• 3,500 Watt Instagrill
TM
broiler reaches searing temperature in 3 seconds
• Infrared energy from hidden bake and broil elements shine
through high transparency glass ceramic windows
• Stainless steel air ow directors provide even distribution
of convection air for uniform oven temperatures
• Traditional and Convection Bake can be controlled from 150ºF to 550ºF
STRAIGHT CONVECTION
TM
TECHNOLOGY
American Range is pleased to introduce Straight Convection
TM
Technology.
Borrowing from the aerospace industry, we’ve circled our convection bake fan
with a powerful ring heater - and straightened out the hot air stream using
proprietary air directors. The result is shorter cooking times and more
uniform heat transfer for multiple rack cooking - saving time and energy!
COMMERCIAL HERITAGE
American Range introduces the new dual fuel range for the home - a kitchen
cooking product for the best of both worlds. The dual fuel range combines the
accurate temperature control of the electric oven cell - with the speed and power
of our industry-leading gas range top. When you add in our rugged, commercial
design and construction heritage, as can be expected, the whole is far greater
then the sum of its parts.
R70413
red knobs ts: ARR-366ISDF KSR-DF36
burgundy knobs ts: ARR-366ISDF KSB-DF36
COLOR KNOBS
ISLAND OR PENINSULA INSTALLATIONS 10'' MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE SURFACE ISLAND TRIM IS 0''.
CLEARANCE TO NON COMBUSTIBLE SURFACE
NO SIDE WALL ABOVE COOKING SURFACE
10"
3
1
2
"
6
7
8
"
30
34
COMBUSTIBLE MATERIAL
30'' TO VENTILATION HOOD
34'' MIN TO TOP
COOKING SURFACE
TO COMBUSTIBLE
MATERIAL OR
BOTTOM OF
VENTILATION HOOD
COOKING SURFACE
COOKING SURFACE
6''
MIN
COMBUSTIBLE
MATERIAL
6''
MIN
COMBUSTIBLE
MATERIAL
COOKING SURFACE
COOKING SURFACE
36''
41''
37''
FINISHED OPENING WIDTH
''A''
G
E
18'' MIN COMBUSTIBLE
TO COOKING SURFACE
ISLAND TRIM REQUIRES 10'' MINIMUM
DISTANCE FROM REAR COMBUSTIBLE WALL
18''
13''
CABINET
DEPTH