Installation Guide

Loosen HANDLE SET SCREW (8) and pull of
HANDLE (2).
Pull off DIAL PLATE (9).
Remove two SCREWS (6) holding
ESCUTCHEON (7) and remove ESCUTCHEON (7).
Remove CAP (3), SCREWS (5) and CARTRIDGE (1).
Clean inlets and MANIFOLD (4).
Reassemble CARTRIDGE (1), alternately
tightening SCREWS (5).
Replace CAP (3), ESCUTCHEON (7),
DIAL PLATE (9) and HANDLE (2).
Check flow.
If faucet drips, operate handle several times
from "off" to "on". Do not apply excessive force.
Clogged CARTRIDGE (1) inlets may cause
reduced flow in "full on" hot or cold. To clean
inlets, first turn off water supply, then:
SERVICE
5
9
1
5
3
6
4
6
CARE INSTRUCTIONS
DO: SIMPLY RINSE THE PRODUCT CLEAN WITH CLEAR WATER. DRY WITH A SOFT COTTON
FLANNEL CLOTH.
DO NOT: CLEAN THE PRODUCT WITH SOAPS, ACID, POLISH, ABRASIVES, HARSH CLEANERS,
OR A CLOTH WITH A COARSE SURFACE.
HEX WRENCH
8
Cold
H
ot
7
"B"
"B"
4
ADJUST HOT LIMIT STOP
By restricting handle rotation and limiting the amount of hot water allowed to mix with the cold, the HOT LIMIT SAFETY STOP
reduces risk of accidental scalding. To set the maximum hot water temperature of your faucets, all you need to do is adjust
the setting on the HOT LIMIT SAFETY STOP.
Use a flat blade screwdriver or your fingers to pull up and rotate red HOT LIMIT SAFETY STOP (1). Follow Step "A" or "B"
to adjust min./max. discharge temperature. "0" being the hottest to "7" the coldest temperature setting. Factory set at "0".
HOT LIMIT SAFETY STOP ADJUSTMENT
PRY RED RING
FORWARD AND ROTATE
COUNTER-CLOCKWISE
ONE CLICK
PRY RED RING
FORWARD AND
ROTATE CLOCKWISE
"A"
"A"
ADJUSTMENT WHEN
WATER IS TOO HOT
ADJUSTMENT WHEN
WATER IS TOO COLD
"RED RING"- HOT
LIMIT SAFETY STOP
TEMPERATURE
SETTING
NUMBERS
1
0
1
2
3
4
5
6
CARTRIDGE
INLETS
2
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