Technical data

5
SAVING ENERGY
Everybody who properly
uses energy not only saves
money but also consciously
acts in aid of the natural
environment. So let’s save
electric energy by:
 Using proper cookware
Pots and pans with flat and thick bottom help
to save up to one-third of electric energy.
Remember about the lid as otherwise the
consumption of energy quadruples!
 Matching cookware to the size of the
hotplate
A cooking pot should neither be smaller nor
bigger than the used hotplate.
 Maintaining hotplates and pot bottoms
clean
Dirt obstructs the transfer of heat – heavily
burnt food residuals often can be cleaned only
with chemicals harmful to the environment.
 Avoiding necessary “peeping into
pots”.
 Timely switching off hotplates and us-
ing the residual heat
When cooking for a long time, switch off the
hotplate 5 to 10 minutes before the end of
cooking as thus you can save up to 20% of
electric energy.
 Not using the plate near refrigerators
/ freezers
As the consumption of energy unnecessary
rises.
 Boiled over residuals of food may penetrate damaged places and get to the live compo-
nents of the ceramic plate
 Should cracks or splits appear on the surface of your ceramic plate immediately discon-
nect it from the mains. In order to do so, switch off the fuse or pull out the mains plug
from the socket. Call the Customer Service
 Please observe the maintenance and cleaning guidelines. Should you fail to proceed in
compliance with the provided guidelines, you will lose your warranty rights
SAFETY INSTRUCTIONS