User Manual And Parts
32
Fig. 18
EN
SLICER CLEANING
• Lift the tray (8) and remove it
(Figure 18).
☞
The product tray (8) is
particularly heavy, work
carefully, possibly with
two operators.
7.6 - Machine reassembling
Proceed in the opposite direction to what indicated in the previous operations.
To reassemble it:
• Correctly reposition the tray (8) on
the tray support (6).
• Tighten the knob (6b) until you free
the tray (8).
7.7 - Store the slicer
• When you nish using it, after carefully
have cleaned all the components (as
described in the previous sections)
be sure to bring the graduated knob
back to “0”.
• Is advised to cover the slicer with a
towel to protect it from dust.
If it is not intended to use the slicer
for some days, store it in a sepaired
and dry place.
6b
8
6
33
EN
MAINTENANCE
8
.1 -
Generalities
In addition to the above-mentioned cleaning operations, you should also perform routine
maintenance in order to guarantee the slicer’s operating efficiency over time.
The operator may perform the following maintenance operations:
• Blade sharpening: periodically (periodicity and duration depend obviously on the
equipment use; working times and processed material type).
• Lubrication of carriage sliding guides: weekly.
• Lubrication of product grip sliding bar: weekly.
• Visual check of the power cord and of the gland on the machine’s base
conditions: periodically.
The maintenance operations must be performed always
after disconnecting the machine from the power network
and, if it’s not specically necessary another position,
with the slice thickness regulation knob on ‘0’.
The maintenance operations to be entrusted to personnel authorized
by the manufacturer are the following:
• Blade replacement;
• Sharpener’s emery-wheelss replacement;
• Motor belt tension regulation;
• Motor transmission belt replacement;
• Underbase wiring’s components replacement;
• Structural parts repair, underbase components repair.