Instructions / Assembly

Burner

Minimum Diameter of Pan

Maximum Diameter of Pan

Rapid

180 mm (7 inches)

220 mm (8¾ inches)

Semi-rapid

120 mm (4 ¾ inches)

200 mm (8 inches)

Auxiliary

100 mm (4 inches)

160 mm (6 ¼ inches)

Triple-ring

220 mm (8 ¾ inches)

260 mm (10 ¼ inches)

Note: Always use a utensil for its intended purpose. Follow manufacturer’s instructions. Some

utensils were not made to be used in the oven or on the cooktop.

Setting Surface Controls

Regardless of size, always select a utensil that is suitable for the amount and type of food being

prepared. Select a burner and flame size appropriate to the pan. Never allow flames to extend

beyond the outer edge of the pan.

Do not place plastic items such as salt and pepper shakers, spoon holders or plastic

wrappings on top of the cooktop when it is in use. These items could melt or ignite. Potholders,

towels or wood spoons could catch fire if placed too close to a flame.

To Operate the Surface Burners