Built-In Combination Oven with Hot Air and Microwave AN-2710SS User Manual and Installation Instructions IMPORTANT SAFETY INSTRUCTIONS Carefully read the important information regarding installation, safety and maintenance. Keep these instructions for future reference.
Before You Begin INSTALLERS - Start Here Safety Instructions are on pages 4 to 6 and Installation Instructions are on pages 7 to 9. Please perform these steps: 1. Read the safety instructions. 2. Read all instructions in the Installation section of this manual BEFORE installing the appliance. 3. Remove all packing materials from the oven before connecting the gas supply. 4. Observe all governing codes and ordinances. 5. When finished, make sure to leave these instructions with the consumer. 6.
Table of Contents Before You Begin ..................................................................................................................................... 2 Table of Contents .................................................................................................................................... 3 Important Safety Information .................................................................................................................. 4 Installation .............................
Important Safety Information READ ALL INSTRUCTIONS BEFORE USE Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the appliance. This guide does not cover all possible conditions that may occur. Always contact your service technician or manufacturer about problems that you do not understand.
Important Safety Information WARNINGS To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following: • Children should be supervised to ensure that they do not play with the appliance. • Cleaning and user maintenance shall not be made by children without supervision. • Read and follow the specific: “Precautions to Avoid Possible Exposure to Excessive Microwave Energy”.
Important Safety Information • This appliance is intended to be used in household and similar applications such as: - staff kitchen areas in shops, offices and other working environments - by clients in hotels, motels and other residential type environments - farm houses • Care should be taken not to displace the turntable when removing containers from the appliance. • The microwave oven is intended for heating food and beverages.
Installation Included Parts 1 turntable 1 Ceramic plate 1 grill rack Dimensions External dimensions without handle 45.4 cm (17.9”) 59.5 cm (23.4”) 56.8 cm (22.
Installation STEP 1 Read the Safety Precautions Please read the safety precautions on pages 4 to 6. Safety instructions pertaining to each step have been outlined in the installation steps; however it is important to read ALL the safety instructions. IMPORTANT: It is the installer’s responsibility to comply with installation clearances.
Installation STEP 4 Fixing the Unit to the Cabinet Do not hold or carry the appliance by the door handle. The door handle cannot hold the weight of the appliance and may break off. 1. Carefully push the microwave into the box, making sure that it is in the centre. Do not kink the connecting cable. 2. Open the door and fasten the microwave with the screws that were supplied. 3. Screw the appliance into place. The gap between the worktop and the appliance must not be closed by additional battens. 1.9 cm (0.
Operation Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control Panel Touch keys and display The touch keys are used to set the various functions. On the display, you can read the values that you have set.
Operation Accessories Turntable As a surface for the wire rack. Food which particularly requires a lot of heat from underneath can be prepared directly on the turntable. The turntable can turn clockwise or anti-clockwise. Place the turntable on the drive in the centre of the cooking compartment. Ensure that it is properly fitted. • Never use the microwave without the turntable. • The turntable can withstand max. 5 kg. • The turntable must turn when using all types of heating.
Operation Setting the Oven There are various ways to set your oven, to select the desired type of heating and temperature or grill setting. You can also select the oven cooking time for your dish. Please refer to the section on Setting the time-setting options. Setting Convection mode Example: roast 350° F for 20 minutes 1. Touch twice to enter roast mode. 2. Enter the numbers 3 5 0 with the number keys. 3. Touch to adjust cooking time. 4. Enter the numbers 2 0 0 0 with the number keys. 5.
Operation The Microwave Microwave power settings Microwaves are converted to heat foodstuffs. The microwave can be used on its own, or in combination with a different type of heating. Follow below guides regarding ovenware and how to set the microwave. You can select from 10 different microwave power levels. If you do not set a power level, the microwave will automatically operate at the highest power level 10.
Operation Setting the microwave 1. Enter the desired cook time with the number keys. The timer display will fill in from right to left. Example: To set a microwave time of 20 minutes and 30 seconds, enter the numbers 2 0 3 0. 2. You can start microwave operation with the default power level 10 by touching , -or you can set a different power level. Press . 3. Enter the desired power level using the number keys. 4. Touch to start microwave operation. The microwave timer will start to count down.
Operation Multi-Stage Cooking 1. Enter the desired cook time with the number keys. The timer display will fill in from right to left. 2. Touch . 3. Enter the desired power level using the number keys. 4. Touch . 5. Enter the desired power level using the number keys. 6. Touch . 7. Enter the desired cook time with the number keys. 8. Touch to start microwave operation. The buzzer will sound 3 times when the first stage cooking is finished, and the second stage starts.
Operation Notes • Preparing food: Use food that has been frozen at -18 °C and stored in portion-sized quantities that are as thin as possible. • Take the food to be defrosted out of all packaging and weigh it. You need to know the weight to set the programme. • Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods.
Operation Place the food you want to cook directly on the metal tray turntable. You can set a temperature range from 200 to 450° F (100 to 230°C). Setting Frozen Foods The appliance must be turned off. 1. Touch . 2. You can change the temperature by using the number keys. You can enter a temperature between 200 and 450° F (100 - 230°C). 3. Touch to adjust cooking time. 4. Touch to start cooking.
Operation Setting Pizza mode for microwave pizza Place the microwave pizza on the ceramic tray and put it in the oven following package directions. 1. Touch . 2. Touch the number key 3 or touch 3. Touch repeatedly until MICROWAVE PIZZA is displayed. . 4. Touch again. Sensing and the microwave symbol light up on the display. The appliance starts sensing. When sensing is complete, a beep will sound and the calculated cook time will start to count down.
Operation Notes: • Cover with vented plastic wrap or wax paper. • Reheat food on a microwaveable dinner plate. Reheat cooking suggestions Food Dinner plate Directions Quantity Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or waxed paper, tucked under plate. If food is not hot enough after heating with the Reheat feature, continue heating using manual time and power level setting. 1 serving (1 plate) Contents: • 3-4 oz. meat, poultry or fish (up to 6 oz.
Operation When sensing is complete, a beep will sound and the calculated cook time will start to count down. Note: Do not open the door during the sensing process, or the program will be cancelled. Once the calculated cook time is displayed, you can open the door to stir, turn or rearrange the food. Touch to resume operation. When sensor cook is finished a beep will sound and the appliance turns off.
Operation Setting the cooking time The cooking time for your meal can be set on the oven. When the cooking time has elapsed, the oven switches off automatically. This means that you do not have to interrupt other work to switch off the oven. The cooking time cannot be accidentally exceeded. When the oven starts, the cooking time counts down in the display. When the cooking time has elapsed, an audible signal sounds and the oven stops heating.
Operation Expert Cooking Guide The charts can be used as a guide. Follow package or recipe directions. Broil Place pan of food on the wire rack with the recess facing up. Food Hamburgers, Oven Cooking time temperature (minutes) Internal Cooking tips / Procedure temperature High Side 1: 9 - 11 160°F Use pan that allows fat to drain away from the food. Side 2: 10 - 12 (71°C) High fat meat causes more spattering. Side 1: 9 - 11 160°F Use pan that allows fat to drain away from the food.
Operation Fresh fruit pie 375°F (190°C) 50 - 60 A dark or dull baking pie pan will result in a browner, crisper crust. Muffins 400°F (205°C) 10 - 18 Ideal for ready-made mixes. Prepare according to package directions. Roasted vegetables 425 - 450°F 15 - 20 Use dark or dull metal pan. Stir once. Shortcakes 450°F (230°C) 10 - 18 Best for individual shortcakes. Use dark coated pan.
Operation Acrylamide in Foodstuffs Which foods are affected? Acrylamide is mainly produced in grain and potato products that are heated to high temperatures, such as potato crisps, chips, toast, bread rolls, bread, fine baked goods (biscuits, gingerbread, cookies). Area General Baking biscuits Oven chips Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. Cook meals until they are golden brown, but not too dark. Large, thick pieces of food contain less acrylamide.
Care and Cleaning With care and regular cleaning your microwave oven will retain its looks and remain functioning properly. We will explain here how you should care for and clean your appliance correctly. Risk of electric shock Penetrating moisture may cause an electric shock. Do not use any high-pressure cleaners or steam cleaners. Risk of burns Never clean the appliance immediately after switching off. Let the appliance cool down.
Care and Cleaning WARNING: Be sure the entire appliance has cooled and grease has solidified before attempting to clean any part of the appliance. Cleaning Guide • For best performance and for safety reasons, keep the oven clean inside and outside. Take special care to keep the inner door panel and oven front frame free of food and grease build–up. • Never use abrasive scouring powder or pads on the microwave.
Troubleshooting Malfunctions often have simple explanations. Please refer to the troubleshoot table before calling customer service. If a meal does not turn out exactly as you wanted, refer to the Expert Cooking Guide section, where you will find plenty of cooking tips and tricks. Risk of electric shock Incorrect repairs are dangerous. Repairs may only be carried out by a qualified technician. Problem Possible cause Remedy/information Faulty circuit breaker.
Please register your product warranty by visiting the Ancona Home website. Canada & USA Phone: 1-800-350-4562 Fax: 800-350-8563 Email: service@anconahome.com Website: www.anconahome.com Ancona is in association with Mr Appliance for all after sales service calls. Please contact their service provider or visit their website: Phone: 1-888-998-2011 Website: www.mrappliance.com MAAN2310SS-01 © 2022 Copyright of Ancona Home. All rights reserved.
Built-In Oven AN-2310SS User Manual and Installation Instructions IMPORTANT SAFETY INSTRUCTIONS Carefully read the important information regarding installation, safety and maintenance. Keep these instructions for future reference.
Before You Begin INSTALLERS - Start Here Safety Instructions are on pages 4 to 5 and Installation Instructions are on pages 6 to 9. Please perform these steps: 1. Read the safety instructions. 2. Read all instructions in the Installation section of this manual BEFORE installing the appliance. 3. Remove all packing materials from the oven before connecting the gas supply. 4. Observe all governing codes and ordinances. 5. When finished, make sure to leave these instructions with the consumer. 6.
Table of Contents Before You Begin ..................................................................................................................................... 2 Table of Contents .................................................................................................................................... 3 Important Safety Information .................................................................................................................. 4 Installation .............................
Important Safety Information READ ALL INSTRUCTIONS BEFORE USE Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the appliance. This guide does not cover all possible conditions that may occur. Always contact your service technician or manufacturer about problems that you do not understand.
Important Safety Information WARNINGS • Do not store or use gasoline, liquid propane cylinder or other flammable vapors and liquids in the vicinity of this or any other appliance. • Please use the product in an open environment. • If the surface is cracked, switch off the appliance to avoid the possibility of electric shock. • Do not repair or replace any part of the appliance unless specifically recommended in this manual. All other servicing should be done only by a qualified technician.
Installation Included Parts Grill set = Wire shelf + Universal pan Wire shelf For grill, dishes, cake pan with items for roasting and grilling. Universal pan For cooking large quantities of food such as moist cakes, pastries, frozen food etc., or for collecting fat/spillage and gravy. Note: Please place the pan under the shelf. Do not use pan or shelf under barbecue function with bottom heater to prevent heat gathering at bottom. Rotisserie Skewer The average speed of the motor heats the food evenly.
Installation Dimensions 22” (56 cm) 3.9” (10 cm) 23.4” (59.5 cm) 3.1” (8 cm) 22.4” (57 cm) min. 21.8” (55.5 cm) 23.4” (59.5 cm) 9.8” (25 cm) 22” (56 cm) 0.8” (2 cm) 23.8” (60.6 cm) 1.Only plus deviations are admissible for all dimensions. 2.The cabinet does not include the power switch or socket. —7— 23.
Installation STEP 1 Read the Safety Precautions Please read the safety precautions on pages 4 to 5. Safety instructions pertaining to each step have been outlined in the installation steps; however it is important to read ALL the safety instructions. IMPORTANT: It is the installer’s responsibility to comply with installation clearances.
Installation IMPORTANT The kitchen housing must be suitable for the oven is to work properly. • The panels of the kitchen unit next to the oven must be made of a heat resistant material. Ensure that the glues of units made of veneered wood can withstand temperatures of at least 120 ºC. Plastics or glues that cannot withstand such temperatures will melt and deform the unit. • Once the oven has been lodged inside the units, the electrical parts must be completely insulated. This is a legal safety requirement.
Operation Product description Oven Lamp: enables the user to observe the progress of cooking without opening the door. Oven lamp will light for all cooking functions. Radiant grilling: The inner grill element switches on and off to maintain temperature. The temperature can be set within the range of 360470°F. Defrost: The circulation of air at room temperature enables quicker thawing of frozen food, without the use of any heat.
Operation Operation Instructions Clock Setting After connecting the unit to the power, the symbols “ 0:00 ” will be visible on the display. 1. Press “ ”, the hour figures flash. 2. Press “ ” to adjust the hour figures, (time should be within 0--23). 3. Press “ ”, the minute figures flash. 4. Press “ ” to adjust the minutes setting, (time should be within 0--59). 5. Press “ ” to finish the clock settings. “ : ” flashes, and the time will be illuminated. Note: The clock is 24 hours.
Operation Child Lock Function To lock: press “ illuminated. ” and “ To remove lock: press “ child-lock is released. ” simultaneously for 3 seconds, there will be a long “ beeping ” sound and the “ ” and “ ” will be ” simultaneously for 3 seconds, there will be a long “ beeping “ sound indicating the Note: During working mode, if you want to stop cooking, press stop button quickly. Do not long press the stop button, it is invalid.
Operation Energy-Saving Function 1. In standby mode and reminding function, press “ saving mode. ” for three seconds, the LCD display will go off and set to energy- 2. If there is no operation in 10 minutes on standby mode, the LCD display will go off and go into energy-saving mode. 3. Under the energy-saving mode, press any key to quit the energy-saving mode. Note: 1. The oven lamp will be on for all functions. 2.
Cleaning and Maintenance For the sake of a good appearance and reliability, keep the unit clean. The modern design of the unit facilitates maintenance to a minimum. The parts of the unit which come into contact with food have to be cleaned regularly. Before any maintenance and cleaning, disconnect the power. • Wait until the inside of the unit is not hot but slightly warm. Cleaning is easier when warm. • Clean the surface of the unit with a damp cloth, soft brush or fine sponge and then wipe dry.
Maintenance Removing the Oven Door (optional) x WARNINGS: • The removable oven door is heavy. You may need help removing and replacing it. • Be careful when removing and lifting up the door. • DO NOT lift the door by the handle, but by holding the door on each side. For normal use, it is not recommended to remove the oven door. Make sure the oven is turned off and cool when replacing the door. The oven door is heavy, be careful when lifting it.
Please register your product warranty by visiting the Ancona Home website. Canada & USA Phone: 1-800-350-4562 Fax: 800-350-8563 Email: service@anconahome.com Website: www.anconahome.com Ancona is in association with Mr Appliance for all after sales service calls. Please contact their service provider or visit their website: Phone: 1-888-998-2011 Website: www.mrappliance.com MAAN2310SS-01 © 2022 Copyright of Ancona Home. All rights reserved.
