User Manual

Combination Oven Installation and Operation Manual 9
Section 1
Safety Precautions
SAFETY LABELS AND SIGNS
A) 1 Water specications (Hardness, pH, Conductivity)
2 Equipotential terminal
3 Read the manual
4 This equipment is to be installed to comply
with the applicable Federal, state, or local
plumbing codes having jurisdiction.
5 DANGEROUS VOLTAGE
B) WATER DRAIN
C) Leave the door ajar once the cooking cycle and
cleaning operations have terminated
D) Caution: hot surfaces
E) Caution: very hot steam
F) Warning: Improper installation, adjustment
alteration, service or maintenance can cause
property damage, injury or death. Read
the installation operating and maintenance
instructions thoroughly before installing or
servicing the equipment; This appliance is for
use only with the specifi c legs or base provided;
Intended for other than household use.
CLEARANCE: BACK / 0 inches / LEFT SIDE
19.7” inches (500 mm) - RIGHT SIDE 7.8”
inches (100 mm); All clearance are the same
for combustible and non-combustible location;
Suitable for installation on combustible fl oors;.
CAUTION: DISCONNECT THE POWER
SUPPLY BEFORE SERVICING. Cooking chamber
convection fan can rotate in a clockwise and anti-
clockwise direction.
G) Wiring diagram
H) CAUTION: To reduce the risk of electric
shock, do not remove or open cover. No user-
serviceable parts inside. Refer servicing to
qualifi ed personnel.
Use supply wires suitable for 75°C (167°F).
Use copper wire only for power-supply connections
L) NAME PLATE
M) WARNING: Type and rating of fuse
N) WARNING: Type and rating of fuse