User Manual

Combination Oven Installation and Operation Manual 19
Section 4
Handling and Installation
LEVELLING
Adjust the fl oor-mounted feet (A) to level the
appliance.
ELECTRICAL CONNECTION
The appliance must be connected, grounded in
accordance with all local codes, or in the absence of
local codes, with the National Electrical Code, ANSI/
NFPA 70, or the Canadian Electrical Code, CSA C22.2.
IMPORTANT _________________________
The connection must be made by authorized,
skilled personnel, in accordance with the
relevant legal requirements, using appropriate
and specifi ed materials. The appliance is
supplied with operating voltage 120V/1 Ph
(see wiring diagrams).
WARNING
Electrical connections or any
work required on the electrical circuits
inside the appliance, must be performed
by trained technicians in compliance with
local, state, and federal regulations.
WARNING
Before performing any service
that involves electrical connection or
disconnection and/or exposure to electrical
components, always follow the Electrical
LOCKOUT/TAGOUT Procedure. Disconnect
all circuits. Failure to comply can cause
property damage, injury or death.
WARNING
Before doing any work, cut
off the main electricity supply.
Connect the appliance to the main power supply as
follows.
1. Remove the screws and side panel (A).
2. Connect the automatic circuit-breaker (B) to the
appliance’s terminal board (C) and to the electrical
mains supply, in accordance with the electrical
system diagram provided at the back of the manual
and using a cable with the following characteristics.
• Wire insulation temperature rating: ≥75°C (167°F).
IMPORTANT _________________________
When connecting, take care to connect
the neutral and earth lines.
3. Replace side panel (A) and retighten all screws
when the operation is complete.
IMPORTANT _________________________
Cooking chamber convection fan can
rotate in a clockwise and counter-
clockwise direction.
A
B
C
A