Product manual
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NOTICE THE UNIT, WHEN INSTALLED, MUST BE ELECTRICALLY GROUNDED AND COMPLY WITH LOCAL CODES, OR
IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE ANSI/NFPA 70-LATEST EDITION.
CANADIAN INSTALLATION MUST COMPLY WITH CSA-STANDARD C.22.2 No. 0 M1982 General Requirements - Canadian
Electrical Code, Part II, 109-M1981 - Commercial Cooking Appliances.
NOTICE Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc. states in
its NFPA 96 latest edition that local codes are "authority having jurisdiction" when it comes to requirements for installation of equipment.
Therefore, installations should comply with all Local codes.
! CAUTION
This symbol refers to a potential hazard or unsafe practice which may result in minor or moderate injury or product or property damage.
! CAUTION
The models are designed, built and sold for commercial use. If these models are positioned so the general public can use the equipment,
make sure that all cautions, warnings and operating instructions are clearly posted near each unit so that anyone using the equipment will
use it correctly and not injure themselves of harm the equipment.
! DANGER
This symbol warns of imminent hazard which will result in serious injury or death.
! WARNING
This symbol refers to a potential hazard or unsafe practice which could result in serious injury or death.
! WARNING
SHOCK HAZARD
Do not open any panels that require the use of tools.
! WARNING
Improper installation, service, or maintenance can cause property damage, injury or death.
SAFETY PRECAUTIONS
Before installing and operating this equipment be sure everyone involved in its operation are fully trained and are aware of all
precautions. Accidents and problems can result by a failure to follow fundamental rules and precautions.
The following words and symbols, found in this manual, alert you to hazards to the operator, service personnel or the equipment. The
words are defined as follows:
NOTICE
This symbol refers to information that needs special attention or must be fully understood even though not dangerous.
NOTICE
This product is intended for commercial use only. Not for household use.
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Replacement Parts List
GHP-H
Key Part Number Description Quantity
1 22016-01 Top grate 1
2 820212-24 Drip pan, top 1
3 820674-24 Burner, front 1
4 20668-44 Oriface #44 (Natural) 2
5 20688-55 Oriface #55 (L.P) 2
6 20660-34 Gas manifold assembly 1
7 217074-00 Knob gaurd 2
8 87055-03 Knob 2
9 20680-00 Burner valve 2
10 20656-14 Pilot valve 1
11 820643-00 Drip pan, bottom 1
12 820675-24 Burner, rear 1
13 86321-00 Legs, adjustable 4
14 20656-12 Valve, manual 1
15 20661-00 Pressure regulator (Convertable) 1