Assembly Instructions

Operation

Warning

• Before proceeding, make certain that you understand the IMPORTANT INFORMATION section of

this manual.

• Your barbecue is not designed to be used with more than 50% of the cooking area as a solid plate —

this includes baking dishes. Full coverage will cause excessive build-up of heat and damage the

barbecue. This is not covered by warranty.

Safety and Care Advice

Preparation Before Cooking

To prevent foods from sticking to the cooking surface, please use a long handled brush to apply a light

coat of cooking or vegetable oil before each barbecuing session. (Note: When cooking for the first time,

paint colours may change slightly as a result. This is normal and should be expected.) During use, the

protective coating may come off the cooking surface. This is normal an is not harmful. Line the drip pan

with aluminium foil. This will make cleanup easy.

Lighting the Main Burner

• Open the barbecue hood.

• Ensure all knobs are in the off position. Open the gas control valve on the gas bottle or regulator.

• Push in and turn the control knob to the Max position. Press the ignition button rapidly several times

until left or right portion of the burner is lit. If burner fails to ignite, turn control knob to the off position

and turn gas off at the bottle or regulator. Wait five minutes, then repeat the above steps. After suc-

cessful lighting of one side, ignite the remaining portion of the burner. If the burner fails to ignite after

following above procedure, turn all the knobs to the off position. Close the gas valve on the gas bot-

tle. Wait 5 minutes, then repeat the above steps. If the barbecue still fails to light, please refer to the

manual ignition instruction in the section below.

• After ignition, the burner should be burned at the high position for 3-5 minutes in order to preheat the

barbecue. This process should be done before every cooking session. The hood (where applicable)

should be open during preheating.

• After completion of preheating, the burner should normally be turned down to a lower position for

best cooking results.

Manual Ignition Instruction for Main Burner

• Insert lit match through the match-lighting hole at the side or bottom of the barbecue body.

• Push in and turn the control knob anti-clockwise to the max position.

• After the left or right portion of the burner is lit, light the remaining portion of the burner.

• If burner fails to ignite, contact your local dealer for assistance.

• After ignition, the burner should be burned at the max position for 3-5 minutes in order to preheat the

barbecue. This process should be done before every cooking session. The hood (where applicable)

should be open during preheating.

• After completion of preheating, the burner should normally be turned down to a lower position for

best cooking results.

Lighting the Side Burner

• Keep side burner free.

• Set the control knob to off and turn on the gas supply.

• Push in and turn the control knob anti-clockwise to max position.

• Push the ignition button several times and the burner should ignite.

• If the burner fails to ignite after above procedure, turn the knob to the off position and close the gas

valve. Wait 5 minutes and then repeat the above steps. If the barbecue still fails to light, please refer

to the manual ignition instruction in the section below.