Compatibility Chart

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INGREDIENTS:
1 lb Ground Sirloin
1⁄2 tsp Salt
1⁄2 tsp Pepper
1⁄2 tsp Chili Powder
1⁄2 tsp Garlic Powder
1 tbsp Brown Sugar
1/2 tsp Paprika
1/2 tsp Wostershire Sauce
Ground
Sirloin Burger
RECIPE:
In a bowl, combine ground sirloin with
salt, spices, wostershire sauce and mix
thoroughly.
Make a 4” burger patty
(approximately 7/8” thick)
Place patty in air fryer basket
Place basket in air fryer and cook at 350°
For a medium rare burger, cook for
12 minutes
For a well done burger, cook for
15 minutes
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**
USDA Guidelines recommend ground burger
meat be cooked to an internal temperature
of 160° (well done) for optimal safety
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