manual

EN
- 7 -
Packaging must never be left within the reach of children since it is potentially 35.
dangerous.
36. To dispose of product correctly according to European Directive 2009/96/
CE, please refer to and read the provided leaflet enclosed with the product.
DO NOT THROW AWAY THESE INSTRUCTIONS
APPLIANCE DESCRIPTION (Picture 1)
A Heater
B Baking stone plate
C Appliance body
D Handles
E Temperature adjusting dial
F Temperature light
G ON/OFF and timer dial
HOW TO OPERATE
WARNING:
Before use, check the baking plate is clean and free of dust streaks. If need be, clean using
a damp cloth.
While using for the first time, a very small amount of smoke may come out; this is just caused
by the warming up of some components.
- Plug in appliance.
- Set the required temperature level, according to your needs, using the dial (E):
- Set baking time by rotating ON/OFF and timer dial (G); the related light (F) goes on indicating
starting of the pre-heating phase. After few minutes, the light turns off and the appliance is ready
for use.
- Raise then the upper part of the appliance with handles (D) and place the pizza or any other food
to be baked on the baking stone plate (B).
- Close appliance upper part.
- “Timer” sends out a signal after every baking cycle. Rotate the temperature dial (E) to “0” and
disconnect the plug from the socket.
WARNING:
Make sure appliance is properly closed during baking phase or that food inside isn’t in con-
tact with the upper heater.
DO not open lid during baking to avoid heat dispersion and a probable lengthening of baking
time.