Cooker with gas oven and gas grill Instructions for installation and use K3G2/G K3G21/G
Cooker with gas oven and gas grill Instructions for installation and use
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. plate of the appliance.
Installation All instruction on the following pages must be carried out by a competent person (corgi registered) in compliance with gas safety (installation and use) regulation 1984. Important: disconnect the cooker from the electrycity and gas supply when any adjustment, etc. 50°C above room temperature. For proper installation of the cooker, the following precautions must be taken: a) The appliance can be placed in a kitchen, dining room or bedsit, but not in a bathroom.
Removing the plug: If your appliance has a non-rewireable moulded plug and you should wish to remove it to add a cable extension or to re-route the mains cable through partitions, units etc., please ensure that either: • the plug is replaced by a fused 13 amp re-wireable plug bearing the BSI mark of approval. or: • the mains cable is wired directly into a 13 amp cable outlet, controlled by a switch, (in compliance with BS 5733) which is accessible without moving the appliance.
Adapting the cooker to different types of gas In order to adapt the cooker to a different type of gas with respect to the gas for which it was produced (indicated on the label attached to the lid), follow these steps: a) replace the hose holder mounted on the appliance with that supplied in the bag of “cooker accessories”. Important: the hose holder for liquid gas is marked 8, the hose holder for methane gas is marked 13. Always fit the sealing gasket.
Pay particular attention to the plug wires and thermocouple tubes. Note Should the pressure of the gas used be different (or vary) from the recommended pressure, it is necessary to fit a suitable pressure regulator onto the inlet pipe in compliance with current National Regulations relative to “regulators for channelled gas”. Important On completion of the operation, replace the old rating sticker with one indicating the new type of gas used. This sticker is available from our Service Centres.
Technical Specifications 7 Inner dimensions of the oven: Width: 39 cm Depth: 44 cm Height: 34 cm This appliance conforms with the following European Economic Community directives: Inner Volume of the Oven: 58 lt - Inner Dimensions of the Food Warmer: Width: 42 cm Depth: 44 cm Height: 23 cm - Voltage and Frequency of Power Supply: see data plate - - - Burners: adaptable for use with all the types of gas indicated on the data plate situated inside the flap or, once the dishwarmer drawer has been o
The cooker with gas oven and gas grill A. B. D. E. F. G. J. K. L. M. N. O. P.
Oven and Grill Control Knob (M) This knob allows you to select the various features of the oven and to set the most appropriate cooking temperature from among those indicated on the knob itself (between Min and Max). To light the oven burner, hold a lighted match or lighter near the “F” hole and, at the same time, press down and turn the oven knob counter-clockwise to the Max setting.
Cooking advice The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own personal experience. Cooking fish and meat When cooking white meat, fowl and fish use low temperatures. (150°C-175°C).
Cooker routine maintenance and cleaning Before each operation, disconnect the cooker from the electricity.To assure the long life of the cooker, it must be thoroughly cleaned frequently, keeping in mind that: Greasing the Taps The taps may jam in time or they may become difficult to turn. If so, the tap itself must be replaced. N.B.: This operation must be performed by a technician authorised by the manufacturer. · Do not use steam equipment to clean the appliance.
Cooking advice Wt. (Kg) Cooking position of shelves from bottom Temperature (°C) Pre-heating time (min) Cooking time (min.) Pasta Lasagne Cannelloni Pasta bakes au gratin 2.5 2.5 2.5 3 3 3 210 200 200 10 10 10 60-75 40-50 40-50 Meat Veal Chicken Duck Rabbit Pork Lamb 1.7 1.5 1.8 2.0 2.1 1.8 3 3 3 3 3 3 200 220 200 200 200 200 10 10 10 10 10 10 85-90 90-100 100-110 70-80 70-80 90-95 Fish Mackerel Dentex Trout baked in paper 1.1 1.5 1.
Cucina con forno gas e grill gas (Spec. GB) 04/05 - 195049686.00 viale Aristide Merloni, 47 60044 Fabriano (AN) Italy tel. +39 0732 6611 www.indesit.
