Operating Instructions OVEN Contents GB English,1 PT Portuges, 49 FR Français, 17 ES Espanol, 33 Installation, 2-3 Positioning Electrical connection Technical data Description of the appliance, 4 Overall view Control panel Display Oven structure, 5 Start-up and use, 6-12 OS 99D P IX Setting the clock Setting the timer ExtraLarge Space Small Space Main Space Using the Small Space and Main Space at the same time Programming cooking Practical cooking advice Cooking advice table for ovens with the Extr
Installation Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance. Please keep these operating instructions for future reference. Pass them on to any new owners of the appliance. Ventilation To ensure adequate ventilation is provided, the back panel of the cabinet must be removed.
Electrical connection Ovens equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (see below). Fitting the power supply cable L N 1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (see diagram). 2.
Description of the appliance GB Overall view GUIDE RAILS for the sliding racks Control panel position 7 position 6 Divider "D" position position 5 position 4 position 3 position 2 position 1 DIVIDER shelf RACK shelf DRIPPING PAN shelf Control panel SMALL SPACE FUNCTION knob DISPLAY SET TIMER button EXTRALARGE SPACE FUNCTION knob ¡•OC ••:•• MAIN SPACE FUNCTION knob SELECT RECESS button SET TEMPERATURE/TIMER knob Display TEMPERATURE and TIME numerical digits RECESS SELECTED icon ¡•OC ••:•• DURA
Oven structure The Openspace oven has a capacity of 70 litres and offers users the option of cooking on 4 shelves at the same time or cooking large quantities, which would not necessarily be possible in a traditional oven. Thanks to the ExtraLarge Space, Openspace offers 10 cooking functions, 6 of which are universal and suitable for any type of cooking, while the remaining 4 are automatic programmes which can be used to achieve perfect results for any recipe.
Start-up and use GB The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Make sure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away. Never put objects directly on the bottom of the oven; this will prevent the enamel coating from being damaged.
2. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven. 3. Begin spit roast operation by selecting the MULTILEVEL function All heating elements and the fan are activated. Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. A maximum of four racks may be used at the same time. If you are using several racks at the same time, we recommend you place the dripping pan on the lower rack.
GB the duration by -5/+12 minutes. To achieve the best possible results, we recommend that you carefully observe the instructions below: Follow the recipe. The weight of the dough should be between 350 g and 500 g. Lightly grease the dripping pan and the baking trays. Place the food inside the oven while it is still cold.
modes which have not started will not be restored and must be reprogrammed. Cooking functions GRILL function The top heating element is activated. By turning the TEMPERATURE knob, the different power levels which may be set will appear on the display; these range between 5% and 100%. The high and direct temperature of the grill is recommended for food which requires a high surface temperature.
GB 4. Once the pre-heating stage is completed, the icon stops flashing (becomes fixed) and a buzzer sounds. It is now possible to introduce foodstuffs into the oven. 5. The digits on the display become brighter to indicate which recess you are adjusting. To modify the settings for the other recess, press the button. The Small Space and Main Space settings may actually be changed during simultaneous cooking: - Change the cooking function by turning the SMALL SPACE FUNCTION and/or MAIN SPACE FUNCTION knob.
FAST COOKING sandwiches and grilling small quantities of thin, lean meat. We recommend that the power level is set to maximum. The top heating element is regulated by a thermostat and may not always operate constantly. GB Preheat the oven, making sure the dripping pan is on shelf level 6. When cooking frozen foods, always follow the instructions on the packaging. Cooking advice table for ovens with an ExtraLarge Space cavity Function Foods Weight (in kg) Cook on no.
Cooking advice table for the Small Space feature GB Function Fast cooking* Grill Foods Weight (in kg) Cook on no. of shelves No.
Precautions and tips This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. General safety The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. The appliance must not be installed outdoors, even in covered areas. It is extremely dangerous to leave the appliance exposed to rain and storms.
Care and maintenance GB Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it. Cleaning the appliance The stainless steel or enamel-coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. Use specialised products for the removal of stubborn stains. After cleaning, rinse and dry thoroughly. Do not use abrasive powders or corrosive substances.
Automatic cleaning with the FAST CLEAN function Safety devices With the FAST CLEAN mode, the internal temperature of the oven reaches 500°C. The pyrolytic cycle is activated, burning away food and grime residues. Dirt is literally incinerated. Keep children away from the appliance during the automatic cleaning cycle as surfaces may become very hot. Particles may ignite inside the oven due to the combustion process. There is no cause for concern: this process is both normal and hazardfree.
Assistance GB Warning: The appliance is fitted with an automatic diagnostic system which detects any malfunctions. Malfunctions are displayed by messages of the following type: F, followed by numbers. Call for technical assistance should a malfunction occur. Never use the services of an unauthorised technician. Please have the following information to hand: The type of problem encountered. The appliance model (Mod.). The serial number (S/N).