COOKING BARLEY COOKING BULGAR I. caucus COOKING COUSCOUS COOKING hi LI Jay Timer 1c B= & Brn Res Part 2 Parts | cup 1. Add desired amount of rinsed barley and a small amount of cil to the inner pot. 2. Fill the inner pot with the appropriate amount of liquid based on the ratio chart above Place the inner pot into the cooker. Close the lid securely. Lug the power cord into an available 120V AC wall ooh ow Press the button to turn on the cooker. Press Delay Timer, and set for 4 hours. Then, press Brown Rice.