Answers to many common questions and even replacement parts can be found online. Visit www.AromaCo.com/Support. Aroma’s customer service experts are happy to help. Call us toll-free at 1-800-276-6286. Questions or concerns about your rice cooker? Before returning to the store...
Published By: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.AromaCo.com ©2012 Aroma Housewares Company All rights reserved. ¡Felicitaciones en su compra de Aroma® Arrocera de 8 tazas! Aquí en Aroma® hemos dominado el arte de cocinar arroz esponjoso y perfecto con solo un botón para que usted no haga el trabajo.
SAVE THESE INSTRUCTIONS 12. Do not use the appliance for other than its intended use. 11. Do not place on or near a hot burner or in a heated oven. 10. Do not let cord touch hot surfaces or hang over the edge of a counter or table. Important: Read all instructions carefully before rst use. 2. Do not touch hot surfaces. Use handles or knobs. 3. Use only on a level, dry and heat-resistant surface. 4.
MEDIDAS IMPORTANTES DE SEGURIDAD THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY. Instrucciones de cable corto Si se usa un cable de extensión más largo: a. La clasicación eléctrica marcada en el cable de extensión debe ser por lo menos igual que la clasicación eléctrica del aparato. b. El cable más largo debe ser colocado de manera que no cuelguepor el borde del mostrador o mesa en donde pudiera ser jalado por un niño o alguien pudiera tropezarse con el cable sin querer. 3.
WARM Indicator Light Rice Cooker warm Food Steamer cook Cook Switch Serving Spatula Measuring Cup 3 Removable Inner Lid Control Panel COOK Indicator Light Inner Cooking Pot IDENTIFICACION DE LAS PARTES Botón para liberar la tapa Ventanilla de vapor Manija Bandeja de vapor Tapa Colector de la condensación Condensation Collector Locking Lid Steam Tray Lid Release Button Handle Steam Vent Luz indicadora de mantener-caliente warm Rice Cooker cook Food Steamer Luz indicadora de cocer Oll
ANTES DEL PRIMER USO 4 NOTE • Do not use abrasive cleaners or scouring pads. • Do not immerse the rice cooker body, cord or plug in water at any time. Lea todas las instrucciones y medidas importantes de seguridad. Wipe the rice cooker body clean with a damp cloth. 1. 6. Retire todos los materiales de empaque y asegúrese de que los artículos se reciban en buenas condiciones. Remove the inner cooking pot from the rice cooker and clean with warm, soapy water.
PARA COCER ARROZ NOTE • Before placing the inner cooking pot into the rice cooker, check that the cooking pot is dry and free of debris. Adding the inner cooking pot when wet may damage the rice cooker. HELPFUL HINTS • If you misplace the measuring cup, a ¾ standard US cup is an exact replacement. • To add more avor to rice, try substituting a favorite meat or vegetable broth or stock. The ratio of broth/stock to rice will be the same as water to rice.
PARA COCER ARROZ (CONT.) 7 8 NOTE • Rice should not be left in the rice cooker on “Keep-Warm” for more than 12 hours. 6 When nished serving rice, unplug the power cord to turn the rice cooker off. cook 5 For better results, stir the rice with the serving spatula to distribute any remaining moisture. Food Steamer Food Steamer warm 6 When rice is ready, the COOK SWITCH will automatically ip up and switch into “Keep-Warm” mode.
NOTE • Brown rice takes longer to cook and requires more water than white rice due to the extra bran layers on the grains. The water lines in the inner pot are meant for white rice only. Please see the chart above for brown rice/water ratios. • Brown rice, wild rice and rice mixes vary in their make-up. Some variations may require longer cooking times and/or additional water in order to achieve optimum results. Refer to the individual package instructions for cooking suggestions.
1 PARA COCER AL VAPOR 2 3 4 Place the steam tray into the rice cooker. warm cook Place food to be steamed onto the steam tray. cook Rice Cooker cook Food Steamer warm Rice Cooker Pon la olla desmontable en la arrocera. Pon comida para cocer al vapor en la bandeja de vapor. cook Food Steamer Pon la bandeja de vapor en la arrocera. 3 Con la taza de medir, añade 2 tazas de agua en la olla desmontable. Place the inner cooking pot into the rice cooker.
If food is fully cooked, push the COOK SWITCH up to switch the rice cooker to “Keep-Warm.” To prevent overcooking, remove steamed food immediately once cooked. 5 PARA COCER AL VAPOR (CON'T) 6 7 8 Rice Cooker 9 Unplug the power cord to turn off the rice cooker.
PARA COCER AL VAPOR LA COMIDA Y COCER ARROZ SIMULTÁNEAMENTE Sigue los pasos 1 a 8 de “Para cocer arroz” que empiezan en la página 5. 12 Close the lid securely. 11 HELPFUL HINTS • Refer to the steaming guides for meats and vegetables on page 12 for approximate steaming times. See the “Rice/Water Measurement Tables” included on page 7 for approximate rice cooking times. Place the steam tray into the rice cooker. 10 Using caution to avoid escaping steam, open the lid.
For best results, stir the rice with the serving spatula to distribute any remaining moisture. When nished serving rice, unplug the power cord to turn off the rice cooker. 13 Rice Cooker PARA COCER AL VAPOR LA COMIDA Y COCER ARROZ SIMULTÁNEAMENTE (CONT.) 14 15 16 warm 11 NOTE • Rice should not be left in the rice cooker on “Keep-Warm” mode for more than 12 hours. Food Steamer cook warm Rice Cooker 17 Using caution, open the lid to check food for doneness.
TABLAS DE COCER AL VAPOR Aroma® recomiendan utilizar 2 tazas de agua con la taza de medir provista cuando cocinar al vapor. Tabla para cocer al vapor las carnes 140° TEMPERATURA SANA TIEMPO DE COCIMIENTO CARNE Tabla para cocer al vapor los vegetales VEGETAL Calabacín TIEMPO DE COCIMIENTO 20 Minutos 20 Minutes 25 Min. Zucchini Pescado 20 Minutes 20 Minutos Squash Calabaza 20 Minutes 165° Spinach • Altitude, humidity and outside temperature will affect cooking times.
13 CAUTION • The rice cooker will not switch to “Keep-Warm” mode until all liquid is boiled away. Follow the recipe carefully and do not leave the rice cooker unattended. 1 PARA COCER SOPA, CHILI O ESTOFADO 2 3 4 Add ingredients to the inner cooking pot. Place the inner cooking pot into the rice cooker. Close the lid securely. Plug the cord into an available outlet.
5 PARA COCER SOPA, CHILI O ESTOFADO (CONT.) NOTE 6 7 8 Food Steamer cook warm cook 14 When nished serving, turn the rice cooker off by unplugging the power cord. • Food should not be left in the rice cooker on “Keep-Warm” for more than 12 hours. Rice Cooker warm cook cook warm ker Rice Food mer Stea Rice Cooker Coo warm Food Steamer er Rice Food mer Stea Cook Once food is fully cooked, push the COOK SWITCH up to switch the rice cooker to “Keep-Warm.
Thoroughly dry rice cooker body and all accessories. Reassemble for next use. Rice Cooker warm NOTE Food Steamer cook 15 • Do not use harsh abrasive cleaners, scouring pads or products that are not considered safe to use on nonstick coatings. • This appliance is NOT dishwasher safe. Inner pot is NOT dishwasher safe. • Any other servicing should be performed by Aroma® Housewares.
16 SOLUCIONANDO PROBLEMAS Porque las variedades de arroz pueden variar en su composición, los resultados también pueden ser diferentes. Abajo hay algunos consejos para resolver problemas para ayudarle a conseguir la consistencia deseada. La capa inferior del arroz puede dorarse o caramelizarse levemente durante la cocción. Para evitar que se dore, debe enjuagar el arroz antes de cocinarlo para eliminar el exceso de almidón.
17 For recipes and rice information visit the USA Rice Federation online at www.usarice.com/consumer. Short Grain Rice Short grain rice has a short, plump, almost round kernel. Cooked grains are soft and cling together, yet remain separate and are somewhat chewy, with a slight springiness to the bite. Great for sushi, Asian dishes and desserts. Long Grain Rice This rice has a long, slender kernel three to four times longer than its width.
ACERA DEL ARROZ Cortesía de la Federación de Arroz de EE.UU. ¿Sabía que? El arroz que se cultiva en los EE.UU. es el estándar de excelencia y representa casi el 88% del arroz que se consume en el país. Es cultivado y cosechado por agricultores locales en cinco estados centrales del sur y en California. El arroz es el principal ingrediente básico de la dieta de más de la mitad de la población mundial. • September is National Rice Month - promoting awareness of the versatility and the value of U.S.
½ 1 teaspoon ½ 1 ½ cup ¼ cup 1½ ounces 1½ ounces - For additional rice cooker recipes, or even to submit your own, visit our website at www.AromaCo.com! small onion, chopped vegetable oil clove garlic, minced 15-ounce can prepared chili without beans prepared medium salsa black olives, sliced low-fat cream cheese, cubed cheddar cheese, grated Tortilla chips, for dipping 19 Place the onion, oil and garlic in the inner cooking pot. Press the COOK SWITCH and sauté for 3 minutes.
RECETAS Jambalaya Ingredientes ½ libra ½ libra 1 1½ tazas 3 tazas 1 lata 2 cucharas de salchicha ahumada y condimentada de camarón pelado y desvenado lata (10 oz.)pechuga de pollo de arroz de caldo de pollo de 4 onzas de chiles verdes en cubitos de mesa de aderezo ‘Criollo’ Corte la salchicha ahumada a la mitad y a lo largo, después en semi-círculos de ¼ de pulgada. Agregue todos los ingredientes en la olla desmontable y mézclelos bien.
21 NOTE • Proof of purchase is required for all warranty claims. AROMA HOUSEWARES COMPANY 6469 Flanders Drive San Diego, California 92121 1-800-276-6286 M-F, 8:30 AM - 4:30 PM, Pacic Time Website: www.AromaCo.com Place of Purchase: This warranty gives you specic legal rights, which may vary from state to state, and does not cover areas outside the United States. This warranty does not cover improper installation, misuse, abuse or neglect on the part of the owner.
23 NOTES NOTAS 18