User Manual
EN 38
4.  To add a stage, choose the second function by pressing the 
navigation keys or pressing the selection knob.
5.  Press the confirm key. 
The display will switch to the settings screen. 
6.  Select the desired function, set the temperature and time. 
7.  Save the stage and return to the stage cooking overview by 
pressing the confirm key.
 ▷ If the stop key is pressed the setting will be cancelled and the 
display will turn to the previous display.
8.  If desired, add a third stage. Repeat steps 4, 5, 6 and 7. 
9.  After confirmation, the display will show the set stages, with an edit 
and delete icon. 
10. If all stages are set according to your wishes, then return to the 
oven setting screen. Press the ‘plus key’ to close the plus menu.
The display will show the normal oven setting screen with the 
settings of the first stage (stage 1 icon white). 
11. Start the process by pressing the confirm key. 
 ▷ If the stop key is pressed, the stage cooking menu will be closed 
and the oven will return to the normal mode.
Go to manual cooking
•  In the manual cooking mode, a standard program from the 
‘Programs and favorites’ function can be chosen and edited as in 
‘Stage cooking’ mode. 
•  By selecting the manual function in the plus menu, a popup will 
appear: ‘Switch to oven mode?’. After confirmation the display will 
switch to the stage cooking mode if the selected program has 
more stages.
Programs and Favourites 
Automatic programs
•  You can use ‘automatic programs’ for baking and roasting by 
selecting a dish from a list of pre-programmed dishes. First select 
the type of dish and then the dish itself from the available list. 
•  All the program categories have a picture. When a dish is selected, 
the program settings will appear. The name of the dish and and the 
name of the active selection are shown in the text bar. 
•  In the settings, first a picture of the dish is visible (not editable), 
the weight (depending on the dish) (if it is editable), the intensity 
(not always editable) and the cooking time. If necessary, adjust the 
intensity and/or the weight. 
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