User Manual
EN 40
Warming
•  Regenerate
 ▷ This mode is used to warm already cooked dishes. The use of 
steam means there is no loss of quality. Taste and texture are 
preserved as though the dish is freshly-cooked. Various dishes 
can be regenerated simultaneously.
•  Plate warming
 ▷ This function is used when you want to warm tableware (plates, 
cups) so that the served food stays hotter for longer. 
 ▷ For this function you can set the warming-up temperature and 
duration. 
•  Keep warm
 ▷ Use this function to keep already cooked food at temperature. 
 ▷ For this function you can set the food-warming temperature and 
duration.
Defrost
•  This function uses hot air (30 ºC). Use this function for slow 
defrosting of frozen dishes (cakes, biscuits, cookies, bread, bread 
rolls and frozen fruit). 
•  For this function you can set the duration. 
•  Turn the food over after half the defrost time has elapsed; stir the 
food or break up large pieces if these are frozen together.
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