Instructions for use OVEN OP8664A / BO6PY4S3-42 OP8664B / BO6PY4S3-42 OP8664S / BO6PY4S3-42
EN User manual Pictograms used Important information Tip EN 3 - EN 29
CONTENTS Your oven First use Use Introduction Description of the appliance Guide rails/Telescopic guide rails Accessories Door Cooling fan Control panel Control panel general use 4 5 5 6 7 7 7 8 Before first use 10 Explanation of the knobs and the keys Description of the main functions Description of the sub functions Plus menu 12 14 15 18 Using the appliance cooking functions Culisensor 19 20 Settings menu 21 Cleaning the appliance Pyrolysis Cleaning function (Steam clean) Removing and cleaning
YOUR OVEN Introduction Congratulations on choosing this oven. This product is designed with simple operation and optimum comfort in mind. This manual shows how you can best use this oven. In addition to information about operating the appliance, you will also find background information that may be useful when using the appliance. Please read the separate safety instructions carefully before using the appliance! Read this manual before using the appliance and keep it in a safe place for future use.
YOUR OVEN Description of the appliance 1. 2. 3. 4. Control panel Oven levels Oven door Door handle 1 Level 4 Level 3 Level 2 2 Level 1 3 4 Guide rails/Telescopic guide rails • • • The oven has four or five guide rails (Level 1 to 4/5), depending on the model. Level 1 is mainly used in combination with bottom heat. The two upper levels are mainly used for the grill function. Place the oven rack, baking tray or steam dish in the gap between the guide rail sliders.
YOUR OVEN Accessories Your appliance is accompanied by a range of accessories, depending on the model. Only use original accessories; they are specially suited to your appliance. Be sure that all the accessories that are being used are able to withstand the temperature settings of the chosen oven function. Note: not all accessories are suitable/available for every appliance (it may also differ by country). When purchasing, always provide the exact identification number of your appliance.
YOUR OVEN Door • The door switches interrupt the operation of the oven when the door is opened during use. The oven continues operating when the door is closed. Cooling fan • The appliance is equipped with a cooling fan that cools the casing and control panel. Control panel 2 34 5 1 6 7 8 9 10 12 1. 2. 3. Function knob (in ‘Off’ position) Defrost Programs 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17.
YOUR OVEN Control panel general use Activated area (grey background) Set a function and settings 1. Touch and hold the on/off key to switch on the appliance. 2. Turn the function knob to set a main oven function. The main oven functions are visible around the oven function knob and in the display. The function icon is displayed larger. The ‘active area’ (recognizable by a grey background) moves to the right. 3. Turn the selection knob to select a sub oven function.
YOUR OVEN Feedback bar OVEN 14:30 Clock Egg timer Cooking time Finishing time Active area (grey background) Main function icon • • The display will show the icon and name of the activated function for about 1.5 seconds. This bar shows what setting you are changing. Delayed start • Set an desired cooking time and finishing time to start cooking at a later time.
FIRST USE Before first use • • Clean the appliance interior and accessories with hot water and washing-up liquid. Do not use aggressive cleaning agents, abrasive sponges and similar. The appliance will emit a particular odor when it is used for the first time; this is normal. Make sure that there is good ventilation during initial use.
FIRST USE All the start-up settings are now set and the display will show the stand-by screen. The appliance is now ready for use. The language, time and date can be adjusted in the settings menu (see ‘Settings menu’ chapter). The settings menu can be opened from the start display via the ‘Plus’ menu.
USE Explanation of the knobs and the keys Function knob Select a function Turn this knob to select the desired function. • See ‘Description of the functions’ for more information. Selection knob To choose an sub oven function Turn this knob to choose a sub oven function. • See ‘Control panel general use’ for more information. Change the settings Turn this knob to change the settings that are in the active area. • See ‘Control panel general use’ for more information.
USE Navigation keys Navigate to the right Touch the right navigation key to confirm the setting and to move the active area to the right. Navigate to the left Touch the left navigation key to move the active area to the left. Turn on/off the child lock function Touch and hold the navigation keys simultaneously to activate/deactivate the child lock function. • The oven’s control panel can be locked by means of the Child Safety Lock, to protect the oven against unintended use.
USE Description of the main functions Consult the tables to select the preferred function. Also consult the instructions for preparation on the dish packaging. Some main functions have sub functions. Main functions (to select with the function knob) Function Description Oven • Use one of the functions available for grilling, baking or roastig. • Sub functions are available (consult Oven functions table). 2 Fast preheat • With this function, the oven space quickly reaches the desired temperature.
USE Function Description Warming • This function is used to keep already cooked dishes warm. Cleaning • Sub functions are available (select with the selection knob): Pyro clean • This function is intended for the automatic cleaning of the oven. The oven heats up to a temperature far above normal use, ensuring grease residues and other dirt are reduced to ash. • Before using this process, remove all accessories and loose food residues from the oven cavity.
USE Hot Air + Bottom Heat • Heating by means of hot air from the back of the oven and the bottom heating element. • This mode can be used to bake pizza, moist pastry, fruitcakes, leavened dough and short crust. • Place the baking tray or oven rack in the middle of the oven. • Suggested temperature: 200 °C • Preheating is recommended. 2 Top + Bottom Heat • Heating by means of the upper and lower heating elements. • This mode can be used for traditional baking and roasting.
USE Large grill + Fan • Heating by means of the top heating elements. The heat is distributed by the fan. • This mode can be used for grilling meat, fish and vegetables. • Place the oven rack in the upper part of the oven and the baking tray in the middle of the oven. • Suggested temperature: 170 °C • Monitor the cooking process at all times. The dish may burn quickly due to the high temperature. • Preheating is recommended. 4 2 Top heat • Heating only by means of the upper heating element.
USE Pro roasting • Heating by means of the upper heating element in combination with the grill heating element and hot air. • This mode can be used for roasting all types of meat. • Suggested temperature: 180 °C Plus menu Touch the Plus key to choose extra functionality (after you have chosen a main function and settings). • Select a function in the plus menu by turning the selection knob and confirm with the confirm key.
OPERATION Using the appliance cooking functions Consult ‘Control panel general use’ to get information about the general operation of the appliance. 1. Touch the ‘On/off key to switch on the appliance. 2. Turn the function knob to select a main function. ▷▷ Consult ‘Description of the functions’ to select the appropriate (available) function. 3. Turn the selection knob to select a sub function (when available) or to adjust a setting. ▷▷ The first sub-function setting is active (when available). 4.
OPERATION Changing settings during the progress • During progress, touching the navigation keys will show the active area. The selected setting can now be changed. After confirmation with the confirm key the progress screen will be shown with the changed settings. • After 5 seconds without actions the progress settings are cancelled and the display will return to the progress screen.
SETTINGS Settings menu The settings menu is only available by touching the plus key when the appliance is in stand-by mode. Egg timer (setting an alarm time) General • Language of the display • Time ▷▷ Set time ▷▷ Hour format ▷▷ Clock size • Date ▷▷ Date yy-mm-dd ▷▷ Date format • Sound ▷▷ Volume (low-mid-high) ▷▷ Key sound (on / off) ▷▷ Welcome sound (on / off) Display • Brightness low, mid, high • Oven light ▷▷ Auto. switch off after 1 min.
MAINTENANCE Cleaning the appliance Clean the oven regularly to prevent fat and food particles from accumulating, especially on the surfaces of the interior and the exterior, the door and the seal. • Activate the child lock (to prevent that the appliance is switched on accidentally). • Clean the exterior surfaces with a soft cloth and warm soapy water. • Next wipe with a clean, damp cloth and dry the surfaces. • Remove splashes and stains on the interior surfaces with a cloth and soapy water.
MAINTENANCE ▷▷ Remove these special pyrolysis guide rails after the cleaning process. 3. Select ‘Pyrolysis’ with the function knob and selection knob. 4. Select the desired cleaning intensity: ▷▷ Low: approximately 3 hours ▷▷ Average: approximately 3,5 hours ▷▷ High: approximately 4 hours Only the cleaning intensity can be selected. The time is fixed and depends on the selected cleaning intensity. 5. Touch on the confirm button to start pyrolysis clean.
MAINTENANCE Removing and cleaning the guide rails Use conventional cleaning products to clean the guide rails. 1. Remove the screw using a screwdriver. 2. Remove the guide rails from the holes in the back wall. Replacing the oven lamp The lamp in this household appliance is only suitable for illumination of this appliance. The lamp is not suitable for household room illumination. The lamp is a consumer item and therefore not covered by warranty. Replace the defective lamp with a lamp of the same type.
MAINTENANCE Removal and installation of the oven door Keep your fingers away from the hinges of the oven door. The hinges are spring loaded and can cause injury if they spring back. Make sure that the hinge latches are applied correctly to lock the hinges. Remove the oven door B A C 1. Open the door to the fully open position. 2. Lift both hinge latches (A) and pull them towards the oven door (B). The hinges will be locked in the 45° position. 3. Gently close the door until it reaches a 45° angle. 4.
MAINTENANCE Removal and installation of the oven door glass The inside of the glass in the oven door can be cleaned. For this it must be removed from the oven door. 1. Slightly lift (1) and shift (2) the clamps at the lower left and right of the door to release the glass (A). 2. Grab the glass (A) at the bottom and gently lift (3) and shift (4) it to remove it from the upper support. 3.
MALFUNCTIONS General If you have problems with your oven, consult the error overview below. Should the problems persist, please contact the Customer Services Department. The food stays raw • Check whether the timer has been set and you have touched the confirm key. • Is the door closed properly? • Check whether a fuse has blown and whether a circuit breaker has been activated. The food is overcooked or undercooked • Check whether the correct cooking time has been set.
MALFUNCTIONS Clicking sounds can be heard when the oven is working, particularly in the defrost setting. • This is normal. The circuit breaker switches off regularly. • Consult a service technician. The display gives an error code, ERROR XX ...(XX indicates the number of the error). • There is a fault in the electronic module. Disconnect the appliance from the power supply for a few minutes. Then reconnect it and set the current time. • Consult a service technician if the error persists.
ENVIRONMENTAL ASPECTS Disposal of the appliance and packaging This product is made from sustainable materials. However, the appliance must be disposed of responsibly at the end of its useful life. The government can provide you with information about this. The appliance packaging can be recycled. The following materials have been used: • cardboard; • polyethylene film (PE); • CFC-free polystyrene (hard PS foam). Dispose of these materials responsibly in accordance with legal provisions.
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The appliance rating label is located on the inside of the appliance. When contacting the service department, have the complete type number to hand. en (06-18) 687767 / VER 3 / 06-04-2018 You will find the addresses and phone numbers of the service organisation on the guarantee card.
