Operation Manual

EN 42
OVEN FUNCTIONS
5. Small Grill
This setting is for grilling smaller amounts of flat foods, such as steaks,
schnitzels, fish and toast, placed in the middle of the tray. Only the top
element is in operation. Put food in the centre of accessory.
Food Item Shelf Level Accessory Temperature (°C) Time (min.)
Frozen Oven Camembert
(2 – 4 each 75g)
PUT IN COLD OVEN
3 Wire rack 200 10-12
Frozen Baguettes
with topping
(Tomato-Mozzarella or
Ham & Cheese)
3
Roast wire rack +
Baking tray
200 15-20
Frozen Fish fingers
(300-700g)
PUT IN COLD OVEN,
DROP OIL
3
Roast wire rack +
Baking tray
200 15-25
Frozen Fish burger
(300-600g)
PUT IN COLD OVEN,
DROP OIL
3 Baking tray 180-200 20-35
Frozen Pizza
(300-500g)
PUT IN COLD OVEN
3
Roast wire rack +
Baking tray
180-200 23-30