Operation Manual

EN 14
Safe use
WARNING: this appliance and its accessible
parts become hot during use. Do not touch
hot parts. Keep children younger than 8 away
from the appliance, unless you can watch them
continuously.
This equipment may be used by children older
than 8, as well as by people with physical,
sensory or learning difficulties or with a lack of
experience and knowledge, if they are supervised
and instructed in the safe use of the appliance
and understand the associated dangers.
This teppanyaki grill is designed for household
use. It is to be used for food preparation only.
When using the teppanyaki grill for the first time
you will notice a ‘new-grill smell’. Don’t worry,
this is normal. The odour will disappear through
ventilation.
Do not place plastic objects or objects with a
plastic handle on the grilling surface.
Do not use the grilling surface as a cutting
surface. This can damage the blades and the
griddle.
Never hit the grilling surface with the spatula or
the point of the knife. This can cause scratches
and damage.
Always remain with the appliance if a zone is
switched on.
Ensure that there is adequate ventilation in
your kitchen during use Keep natural ventilation
openings open.
Ensure that there is several centimetres
clearance between the bottom of the teppanyaki
grill and the contents of any drawers.
Grease and oil are inflammable when overheated.
Should oil catch fire, never try to extinguish the
fire with water. Immediately cover the teppan yaki
grill with a wet cloth and switch it off.
Never flambé under a cooker hood. The high
flames could cause a fire, even if the cooker
hood is switched off.
TEPPANYAKI GRILL SAFETY