Operation Manual

Contents
1 Appliance at a glance............................................ 20
1.1 Description of appliance and equipment.................. 20
1.2 Appliance range of use............................................. 20
1.3 Conformity................................................................ 21
1.4 Saving energy.......................................................... 21
2 General safety information................................... 21
3 Controls and displays........................................... 22
3.1 Operating and control elements............................... 22
3.2 Temperature display................................................. 22
4 Putting into operation............................................ 22
4.1 Switching on the appliance....................................... 22
5 Control.................................................................... 22
5.1 Child proofing........................................................... 22
5.2 Door alarm................................................................ 23
5.3 Refrigerator compartment........................................ 23
5.4 Climate Freshbox compartment............................... 24
5.5 Freezer compartment............................................... 26
6 Maintenance........................................................... 26
6.1 Defrosting................................................................. 26
6.2 Cleaning the appliance............................................. 26
6.3 Customer service..................................................... 27
7 Malfunctions........................................................... 27
8 Decommissioning.................................................. 28
8.1 Switching off the appliance....................................... 28
8.2 Taking the appliance out of service........................... 28
9 Disposing of the appliance................................... 28
The manufacturer works constantly on the further development
of all the types and models. Therefore please understand that
we have to reserve the right to make design, equipment and
technical modifications.
To get to know all the benefits of your new appliance, please
read the information contained in these instructions carefully.
The instructions apply to several models. Differences may
occur. Text relating only to specific appliances is marked with
an asterisk (*).
Instructions for action are marked with a , the results of
action are marked with a .
1 Appliance at a glance
1.1 Description of appliance and equip-
ment
Fig. 1
(1) Operating and control
elements
(10) Bottle holder
(2) Butter and cheese
compartment
(11) Bottle rack
(3) Freezer compartment* (12) BioFresh safe, DrySafe
(4) Fan (13) Drain hole
(5) Can holder (14) BioFresh safe, HydroSafe
(6) Can rack (15) Humidity control plate
(7) LED interior light (16) Type plate
(8) Shelf (17) Soft closing fittings
(9) Shelf, can be split
Note
u
Place food inside the appliance as shown in the diagram.
This allows the appliance to save energy during operation.
u
Shelves, drawers and baskets are arranged for optimum
energy efficiency on delivery.
1.2 Appliance range of use
Intended use
The appliance is only suitable for refrigerating
food in a domestic or domestic-like environ-
ment. This includes, for example, using
-
in staff kitchens, bed and breakfast establish-
ments,
-
by guests in country houses, hotels, motels
and other accommodation,
Appliance at a glance
20 * Depending on model and options