Operation Manual

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#ONVECTION"OTTOM(EAT3ETTING
(OTAIRANDTHEBOTTOMHEATINGELEMENTCOMBINETOHEATFOOD4HISISAUSEFUL
SETTINGFORCRISPINGANDBROWNING
"AKINGTRAYOROVENRACKISOFTENUSEDON
,EVEL
0LEASEENSURETHATGLASSBAKINGDISHESARESUITABLEFOR^ª#COOKINGTEMPERATURES
#OOKING'UIDE
5SETEMPERATURESANDTIMESINTHISTABLEASGUIDELINESFORBAKING7ERECOMMENDTOPREHEAT
THEOVENWITH#ONVECTION"OTTOM(EATMODE
&OOD)TEM 3HELF,EVEL
4EMPERATURE
ª#
!CCESSORY 4IMEH
&RESH0IZZA   "AKINGTRAY 
#HILLED0REBAKED
1UICHE0IE
  /VENRACK 
&ROZEN3ELF2IS
ING0IZZA
  "AKINGTRAY 
&ROZEN0IZZA   /VENRACK 
#HILLED0IZZA   "AKINGTRAY 
&ROZEN0UFF
0ASTRYWITH&RUIT
&ILLED
  "AKINGTRAY 

5SING/VEN-ODE#ONTINUED