Operation Manual


5SING-ICROWAVE-ODE#ONTINUED
&OOD 0ORTION
4IME
-IN
3TANDING
4IME-IN
)NSTRUCTIONS
-EAT
-INCED"EEF

0ORK3TEAKS
G
G
G



 0LACETHEMEATONTHECERAMICPLATE
3HIELDTHINNEREDGESWITHALUMINIUM
FOIL
4URNOVERAFTERHALF OF DEFROSTING
TIME
0OULTRY
#HICKEN
0IECES
7HOLE
#HICKEN
G
PCS
G


 &IRSTPUTCHICKENPIECESSKINSIDE
DOWNWHOLECHICKENBREASTSIDE
DOWNlRSTONCERAMICPLATE3HIELD
THETHINNERPARTSLIKEWINGSANDENDS
WITHALUMINIUMFOIL4URNOVERAFTER
HALFOFDEFROSTINGTIME
&ISH
&ISH&ILLETS
7HOLE&ISH
G
G


 0UTFROZENlSHINTHEMIDDLEOFCE
RAMICPLATE!RRANGETHETHINNERPARTS
UNDERTHETHICKERPARTS3HIELDNARROW
ENDSOFlLLETSANDTAILOFWHOLElSH
7ITHALUMINIUMFOIL4URNOVERAFTER
HALFOFDEFROSTINGTIME
&RUIT
"ERRIES G   3PREADFRUITONAmATROUNDGLASS
DISHWITHALARGEDIAMETER
"READ
"READ2OLLS
%ACHCAG
4OAST3AND
WICH
PCS
PCS
G
G




 !RRANGEROLLSINACIRCLEORBREAD
HORIZONTALLYONKITCHENPAPERONTHE
CERAMICPLATE4URNOVERAFTERHALF OF
DEFROSTINGTIME