User Guide

HONEY LEMON

CHICKEN

3 tablespoons honey, plus more for drizzle

1 tablespoon soy sauce

1 lemon, juiced

2 garlic cloves, minced

4 chicken thighs, bone-in, skin on Salt, to taste

Lemon slices, for garnish

Ingredients

COMBINE honey, soy sauce, lemon juice, and garlic in a bowl and

mix. Soak chicken thighs and marinate for up to 1 hour.

Preheat to 380°F (180°C)

PLACE chicken thighs into the preheated

Set 350°F (160°C) adjust time to 15 minutes

SEASON with salt, drizzle some honey, and garnish with lemon slices.

Instructions