User Guide

134

ONION

RINGS

1 small white onion, cut into ½-inch thick rounds & separated intorings

1 cup panko breadcrumbs

1 teaspoon smoked paprika

1 teaspoon salt

2 eggs

1 cup buttermilk

½ cup all-purpose our

Nonstick cooking spray

Ingredients

SLICE the onion into ½-inch thick rounds and separate the layers into

rings.

COMBINE the breadcrumbs, paprika, and salt in a bowl. Set aside.

WHISK the eggs and buttermilk together until fully mixed.

DREDGE each onion ring into the our, then dip in the beaten eggs,

and then the breadcrumb mixture.

Preheat to 370°F (180°C)

SPRAY the onion rings liberally with cooking spray.

PLACE onion rings in a single layer in the preheated and cook in

batches at 370°F (180°C) for 10 minutes until golden brown. Be

sure to use cooking spray in between to make sure they are uniformly

cooked.

SERVE with your favorite dipping sauce.

Instructions