CLASSIC-LINE PROOFER HEATER Model Number: CPH70-MP17 Innovative Foodservice Equipment Custom Designed for Performance, Service and Value. INSTALLATION AND OPERATING INSTRUCTIONS Phone: Fax: Toll Free: Website: E-mail: P/N N138574 3/07 +1 (214) 421-7366 +1 (214) 565-0976 +1 (800) 441-1601 www.BevLes.com sales@BevLes.
TABLE OF CONTENTS SECTION PAGE DELIVERY & FREIGHT CLAIMS DELIVERY Review of Received Goods 3 3 3 FREIGHT CLAIMS Inspection 3 3 INTRODUCTION 3 WARNING LABELS AND SAFETY INSTRUCTIONS Recognize Safety Information Understand Signal Words Avoid Injury Emergency Preparation Follow Safety Instructions Safety & Warning Labels Label Locations 4 4 4 4 4 5 5 5 ELECTRICAL Electrical Rating Electrical Connection 6 6 6 LOCATION 6 OPERATING PROCEDURES Control Panel Configuration To Operate as a Heated (Holdi
DELIVERY AND FREIGHT CLAIMS DELIVERY REVIEW OF RECEIVED GOODS: 1. 2. 3. Observe shipping carton for obvious shipping damage. Note concerns while delivery party is present (see freight claims). Unpack the unit and inspect for shipping damage. Notify manufacturer immediately if there is any shipping damage found FREIGHT CLAIMS INSPECTION: You are responsible for all claims. It is vitally important that upon arrival, all cartons and crates are inspected for visible damage.
WARNING LABELS AND SAFETY INSTRUCTIONS RECOGNIZE SAFETY INFORMATION This is the safety alert symbol. When you see this symbol on your equipment or in this manual be alert to the potential for personal injury or damage to your unit. Be sure you understand all safety messages and always follow recommended precautions and safe operating practices. ! UNDERSTAND SIGNAL WORDS Important safety information is presented in this section and throughout the manual.
FOLLOW SAFETY INSTRUCTIONS Carefully read all safety messages in this manual and safety signs on your equipment. Keep safety signs in good condition. Replace any missing or damaged safety signs. Learn how to operate the equipment and how to use the controls properly. Do not let anyone operate without instruction and proper training. Keep your equipment in proper working condition. Unauthorized modifications to the equipment may impair the functions and/or safety and reduce equipment life.
ELECTRICAL ELECTRICAL RATING For models equipped with 120V, 60HZ, 1PH ELECTRICAL CONNECTION: NEMA 5-20R 20 AMP RECEPTACLE The cabinet heating unit has a 2000-watt heating element and requires a 20-amp circuit. If required circuit is not available, wiring should be performed by a qualified and certified electrician. For models equipped with 220V, 50HZ, 1PH ELECTRICAL CONNECTION: Equipped with a female “IEC 60320 C20” Power inlet which accommodates various power cord configurations for applicable country.
TO OPERATE AS A HEATED (HOLDING) CABINET: ! ! ! ! Operate without pan but with the cover on. Flip power switch upward to the “On” position. Flip selector switch upward to “Heat” position. Turn the “Heating” knob to maintain desired holding temperature. TO OPERATE AS A PROOFING CABINET: ! DANGER: Do not overfill pan with water, this can cause electrical shock. Disconnect power prior to filling pan while power cord is plugged in. ! Fill the pan with 1-1/2 quarts of hot water. The pan is partially full.
HEAT AND MOISTURE (SECONDARY CONTROL): Heat and/or moisture can be further controlled by sliding damper, located at top of cabinet, left or right to desired opening. CLEANING PROCEDURES LEDGE REMOVAL: ! Lift up and out of holes in ledge uprights. HEATER ASSEMBLY REMOVAL: ! ! ! Open door and allow sufficient time for cool down. Unplug heater cord from receptacle. Carefully slide heating unit forward. (If in proofing mode and pan has water remaining, avoid water movement to prevent spillage.
DRIP TROUGH DRAINING AND REMOVAL: DRAINING: Open drain trough by pushing clamp tab upward. Close by pushing front of clamp inward. REMOVAL: To remove trough: remove thumbscrews; drop trough down and pull forward. AIR TUNNEL REMOVAL: The louvered air tunnel hangs on shoulder rivets, through tear drop slots, at back of cabinet. Grasp air tunnel and lift up and off.
EXTERIOR CLEANING: ! ! CAUTION: Use only cleaners for stainless steel or aluminum: Fantastic, 409, Scotchbrite, dish washing products are recommended. Follow all directions for safe use of these products. CAUTION: Do not use steel wool or other abrasive cleaners. Do not use cleaners or sanitizers containing lye, chlorine, iodine, ammonia or bromine as these will damage the finish on the stainless steel. ! ! Refer to "CAUTIONS" above when preparing and using cleaning solution.
TROUBLESHOOTING ! DANGER: The following work is to be performed only by a licensed electrician. There is hazardous voltage which can shock, burn or kill. Turn power off. Unplug power cord before service or cleaning.
WIRING DIAGRAM CPH70-MP17 CLASSIC-LINE PROOFER HEATER - 120V, 60Hz, 1Ph 1. 2. 3. 4. 5. 6. 7. 8. 9. A 6 120V, 60Hz, 1 Ph B 5 B N 4 White A Green A Black Power Cord B A NOTE: For wire numbers please refer to drawing number 475. Ground 12 B B 7 Heat 9 Thermometer Proof 3 2 185 8 Heating B B Proofing Thermostat On/Off Switch Mechanical Timer Terminal Block Fan Motor Heating Element Selector Switch DP Heating Thermostat Digital Thermometer Supply Cord - 3 Conductor, 12 A.W.G.
WIRING DIAGRAM CPH70-MP17 CLASSIC-LINE PROOFER HEATER - 220-240V, 50Hz, 1Ph 220-240V, 50Hz, 1 Ph Power Cord A A N 4 A 12 12 11 Heater 6 7 2 8 9 10 1. 2. 3. 4. 5. 6. 7. 8. 9. A Fan 5 Thermometer 9 13 11 10 Temp. Probe Timer Proof 7 4 8 4 3 * 5 2 5 9 6 3 Heat Proofing Thermostat On/Off Switch Mechanical Timer Terminal Block Fan Motor Heating Element Selector Switch DP Heating Thermostat Digital Thermometer Supply Cord - 3 Conductor, 12 A.W.G., Type SJO, Rated 105°C.
BEVLES COMPANY LIMITED WARRANTY 729 Third Avenue * Dallas, TX 75226 Phone: +1 (214) 421-7366 Fax: +1 (214) 565-0976 Domestic Warranties and Service 1. Bevles warrants to the original purchaser that on the date the equipment is shipped (sold), it will be free of defects in materials or workmanship.
BEVLES COMPANY LIMITED WARRANTY 729 Third Avenue * Dallas, TX 75226 Phone: +1 (214) 421-7366 Fax: +1 (214) 565-0976 International Warranties and Service What is Covered This warranty covers defects in components (Parts) under normal use, and applies only to the original purchaser providing that: ! The equipment has not been damaged, altered or misused.
Phone: Fax: Toll Free: Website: E-mail: +1 (214) 421-7366 +1 (214) 565-0976 +1 (800) 441-1601 www.BevLes.com sales@BevLes.
