Use and Care Manual

1
It is important that all operators of this food processing machinery read the instructions and follow the
instructions on usage and maintenance. It is the responsibility of the owner that all operators are trained
and use this machine safely and correctly. This machine should not be used by any unauthorized or
inexperienced personnel.
Regular sanitizing and cleaning is the responsibility of the operator, and is important to prevent illness.
The operator must follow all guidelines and laws instated by your local and State health departments.
Contaminated machines will spread bacteria and food-borne pathogens.
Read all instructions carefully before operating. When operating, stay alert and use common sense.
Store this manual in a safe and accessible place.
GENERAL SAFETY WARNINGS
Read all safety warnings and instructions. Failure to follow the warnings and instructions may
result in electric shock, re and/or serious personal injury. Save all warnings and instructions
for future reference.
SAFETY
The warnings, precautions, and instructions discussed in this instruction manual cannot cover all possible
conditions and situations that may occur. It must be understood by the operator that common sense and
caution are factors which cannot be built into this product, but must be supplied by the operator. Read
carefully and understand all instructions before operating. Failure to follow the safety rules and other
basic safety precautions may result in serious personal injury.
SHARP KNIFE BLADE: DO NOT touch knife when unit is on. Keep hands away from
all moving parts. DO NOT operate without knife cover and knife sharpener properly
installed.
The power source must comply with the electric requirements on the label or it may cause re or
machine issues if improperly used.
The machine must be used on a at surface. If the machine is not secure in use, electric shock and
other issues are possible.
ALWAYS turn off and unplug the machine in the event of an emergency.
To avoid serious injury, do not place your hands or any other body part in the open machine.
In case of electrical wire damage, discontinue use and consult a licensed technician before using.
The machine is not waterproof. Washing in water can cause electric shock or damage to the
machine’s mechanical and electrical parts.
Please turn off all switches and unplug the machine when not in operation.
If the machine stops working properly, immediately unplug the machine and consult a technician
before use.
DO NOT cut meat frozen below -6 degrees Celsius
IMPORTANT SAFETY INFORMATION