Use and Care Manual

OPERATION
4
Check Safety Devices
Make sure safety valve, vent pipe, and oang valve are normal and clean before using every me, open the block-
proof cover on the lid and check carefully in the light to ensure that there are no blockages of the vent pipe. If found any
blockages, clear it immediately. The silicon sealing ring is securely posioned and not aged.
Close and Open the Lid
Aim at the body tooth and rotate the lid handle clockwise unl the arrowhead on the
lid fully aligns with the arrowhead on the lid handle. For the new pressure cooker,
press the lid with le hand, rotate the handles strongly a few mes with right hand to
ensure use properly. Rotate the lid handle counter-clockwise unl the arrowhead on
the lid aligns with the arrowhead on the lid handle, and then open the lid.
Place the Pressure Regulator
When regular steam escapes from the vent pipe aer heang, make sure the vent pipe unimpeded, then put the pressure
regulator onto the vent pipe.
Heang
Aer the lid has been closed properly, cooking can be started with heat. It is normal for some
steam to escape from the oang valve at beginning. Later in the cooking process the oang
valve will rise up and remain in the up posion, seal automacally during the pressure generaon.
Reduce the heat immediately once the pressure regulator is exhausng, and keep the steam
exhaust steadily unl the cooking completed. “Refer to the table of Recommended Cooking
Times.”
End of Heang
Remove the pressure cooker from the source of heat, reduce pressure before opening the lid. Set the cooker aside to a
cool area and wait the cooker body cool down or for quicker reducon of pressure, place cooker under cold running water
or li the pressure regulator to release steam. Pressure is completely reduced when the oang valve has dropped. If the
oang valve remains in its raised posion, there may sll be pressure inside the pressure cooker. Connue to cool unl
the oang valve drops. (If the oang valve is sll not fell down, may be scked by food, it can be used chopscks to press
it down.) Aer pressure has been completely reduced, remove the pressure regulator to conrm all steam drained, rotate
the lid handle count-clockwise to open the lid. Always remove the pressure regulator before opening the lid.
WARNING: Do not hold the pressure regulator to release pressure. (Risk of injuries! Hot steam/liquid will be ejected.)
Keep hands and face away from steam vent pipe, use cooker handles when removing the cooker or touching any hot
items, and never force the lid open. The lid will only open once the pressure is released. Remove the lid by liing it away
from you to avoid being burned by the steam.