Quick Start Guide

ManualsBrandsBauknecht ManualsDomesticBIR4 DP8FS3 PT

DAILY REFERENCE

GUIDE

THANK YOU FOR PURCHASING A BAUKNECHT

PRODUCT

To receive more comprehensive help and

support, please register your product at

www.bauknecht.eu/register

WWW

You can download the Safety Instructions

and the Use and Care Guide by visiting our

website docs.bauknecht.eu and following the

instructions on the back of this booklet.

Before using the appliance carefully read the Health and Safety guide.

PRODUCT DESCRIPTION

1. Control panel

2. Fan

3. Circular heating element

(non-visible)

4. Side grids

(the level is indicated on the front of the oven)

5. Door

6. Upper heating element/grill

7. Lamp

8. Identication plate

(do not remove)

9. Bottom heating element

(non-visible)

CONTROL PANEL

1 2 5 6 934 7

1. LEFT-HAND DISPLAY

2. ON/OFF

For switching the oven on and o

and for stopping an active function

at any time.

3. BACK

For returning to the previous menu.

4. TEMPERATURE

For setting the temperature.

5. KNOB

For selecting menu items and

changing or adjusting the settings of

a function.

6. START

For starting functions and conrming

settings.

7. TIME

For setting or changing the time and

adjusting the cooking time.

8. CONFIRM

For conrming an item you have

selected or the settings for a

function.

9. RIGHT-HAND DISPLAY

Summary of content (12 pages)

PAGE 1
EN DAILY REFERENCE GUIDE THANK YOU FOR PURCHASING A BAUKNECHT PRODUCT To receive more comprehensive help and support, please register your product at www.bauknecht.eu/register WWW You can download the Safety Instructions and the Use and Care Guide by visiting our website docs.bauknecht.eu and following the instructions on the back of this booklet. Before using the appliance carefully read the Health and Safety guide. PRODUCT DESCRIPTION 1. Control panel 2. Fan 3.
PAGE 2
ACCESSORIES WIRE SHELF WWW DRIP TRAY Download the Use and Care Guide from docs.bauknecht.eu for more information BAKING TRAY SLIDING RUNNERS The number and type of accessories may vary depending on which model is purchased. Other accessories can be purchased separately from the After-sales Service. INSERTING THE WIRE SHELF AND OTHER ACCESSORIES Insert the wire shelf horizontally by sliding it across the shelf guides, making sure that the side with the raised edge is facing upwards.
PAGE 3
FUNCTIONS CONVENTIONAL For cooking any kind of dish on one shelf only. GRILL For grilling steaks, kebabs and sausages, cooking vegetables au gratin or toasting bread. When grilling meat, we recommend using a drip tray to collect the cooking juices: position the pan on any of the levels below the wire shelf and add 500 ml of water. FORCED AIR For cooking different foods that require the same cooking temperature on several shelves (maximum three) at the same time.
PAGE 4
FIRST USE 1. SET THE TIME You will need to set the time when you switch on the oven for the first time. Turn the knob to select the unit of measurement, then press to confirm. The two digits for the hour will start flashing: Turn the knob to set the hour and press to confirm. The two digits for the minutes will start flashing. Turn the knob to set the minutes and press to confirm.
PAGE 5
EN DAILY USE 1. SELECT A FUNCTION When the oven is off, only the time is shown on the display. Press and hold to switch the oven on. Turn the knob to view the main functions available on the left-hand display. Select one and press . To select a sub-function (where available), select the main function and then press to confirm and go to the function menu. Turn the knob to view the sub-functions available on the right-hand display. Select one and press to confirm. 2.
PAGE 6
4. PREHEATING Some functions have an oven preheating phase: Once the function has started, the display indicates that the preheating phase has been activated. Once this phase has finished, an audible signal will sound and the display will indicate that the oven has reached the set temperature. At this point, open the door, place the food in the oven, close the door and start cooking by pressing .
PAGE 7
USEFUL TIPS HOW TO READ THE COOKING TABLE The table lists the best function, accessories and level to use to cook different types of food. Cooking times start from the moment food is placed in the oven, excluding preheating (where required). Cooking temperatures and times are approximate and depend on the amount of food and the type of accessory used. Use the lowest recommended settings to begin with and, if the food is not cooked enough, then switch to higher settings.
PAGE 8
COOKING TABLE PREHEAT. TEMPERATURE (°C) COOK TIME (MIN) — 160 - 180 30 - 90 2/3 Yes 160 - 180 30 - 90 4 — 160–200 30 - 85 3 Yes 160–200 35-90 4 — 170 – 180 15 - 45 3 Yes 160-170 20-45 4 1 Yes 160-170 20-45 *** 5 3 — 180-200 30-40 3 Yes 180-190 35-45 4 1 Yes 180-190 35-45 *** 5 3 Yes 90 110-150 3 Yes 90 130 - 150 4 1 Yes 90 140-160 *** 5 3 — 220 - 250 20 - 40 2 Yes 220 - 240 20 - 40 4 1 Yes 220 - 240 25-50 *** 5 3 Bread loaf 0.
PAGE 9
EN PREHEAT.
PAGE 10
MAINTENANCE AND CLEANING Make sure that the appliance has cooled down before carrying out any maintenance or cleaning. Do not use steam cleaners. WWW Download the Use and Care Guide from docs.bauknecht.eu for more information Do not use wire wool, abrasive scourers or abrasive/corrosive cleaning agents, as these could damage the surfaces of the appliance. EXTERIOR SURFACES . Clean surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent.
PAGE 11
REMOVING AND REFITTING THE DOOR 1. To remove the door, open it fully and lower the catches until they are in the unlock position. a EN 4. Lower the door and then open it fully. Lower the catches into their original position: Make sure that you lower them down completely. a b b 2. Close the door as much as you can. Take a firm hold of the door with both hands – do not hold it by the handle.
PAGE 12
TROUBLESHOOTING WWW Download the Use and Care Guide from docs.bauknecht.eu for more information Problem Possible cause Solution The oven is not working. Power cut. Disconnection from the mains. The door will not open. Fault with the door lock. Cleaning cycle in progress. The display shows the letter “F” followed by a number or letter. Software problem. Check for the presence of mains electrical power and whether the oven is connected to the electricity supply.