User manual

Selecting a cooking function and temperature

IMPORTANT: Make sure that you have set your oven

ion mode before selecting an oven

rature.

ithin the oven cavity, depending on the oven function that

a function is selected, the power indicator light will

VEN LIGHT: Separate light control which allows the light to

the room temperature, the quantity

is suitable

ownwards

d simultaneously on different shelves,

preventing the transmission of smells and tastes from one

dish onto another.

into manual operat

function and tempe

Selecting an oven function

The oven function selector knob should be used to select the particular

mode of cooking that you require. The appliance will utilise different

lements we

you select. When

come on .

Oven f nctions:

be switched on, even when the oven is not cooking.

DEFROST MODE: The fan runs without heat to reduce the

defrosting time of frozen foods. The time required to defrost

the food will depend on

and type of food. Always check food packaging for the

defrosting instructions.

FAN AND FULL GRILL: This method of cooking utilises the

top element in conjunction with the fan, which helps to

rovide a quick circulation of heat. This function

where quick browning is required and “sealing” the juices in,

such as steaks, hamburgers, some vegetables etc.

FULL GRILL: This method of cooking utilises the inner and

outer parts of the top element, which directs heat d

onto the food. This function is suitable for grilling medium or

large portions of sausages, bacon, steaks, fish etc.

FAN OVEN: This method of cooking uses the circular element

while the heat is distributed by the fan. This results in a faster

and more economical cooking process. The fan oven allows

food to be cooke