BCE625-SS/W/BL/R/IV 60 cm Twin cavity electric slot-in cooker y 1
User Manual for your Baumatic BCE625-SS/W/BL/R/IV 60 cm Twin cavity electric slot-in cooker with ceramic top NOTE: This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for you or any person not familiar with the operation of the appliance.
Contents Environmental note 4 Important safety information 5–9 Specifications Dimensions Product specifications Standard accessories Electrical details Control panel Oven timer 9 – 12 9 9 10 10 11 12 Setting and using the oven programmer/timer Selecting manual operation mode Setting the time of day Before first use Setting the minute minder function Setting the duration function (main oven only) Setting the start/end time function (main oven only) Changing the cooking time Adjusting the audible signal
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
Important safety information Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the Baumatic Advice Line. General Information o This appliance is designed for domestic household use and for the cooking of domestic foodstuffs.
Child Safety o Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time. During and after use, all surfaces will become hot. o If it is necessary for younger family members to be in the kitchen, please ensure that they are kept under close supervision at all times. General Safety Make sure that you understand the controls before using the appliance.
o Do not store chemicals, food stuffs, pressurised containers in or on the cooker or in cabinets immediately above or next to the cooker. o Do not heat up unopened food containers, as pressure can build up which may cause the container to burst. o Do not place flammable or plastic items on or near the hob burners, these types of materials should also not be placed in the oven or the compartment below the oven. o Do not leave heated oil or fat unattended, as this is a fire risk.
Cleaning o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whilst using this appliance and when following the cleaning procedure. o IMPORTANT: The appliance must be disconnected from the mains before following the cleaning procedure. o IMPORTANT: Care must be taken when cleaning between the door glasses, and inside the inner frame as some of the edges maybe sharp due to the manufacturing process.
Specifications Product dimensions: Height: Width: Depth: 900 - 920 mm 600 mm 600 mm Product specifications: o o o o 4 zone ceramic hob: 2 x 1.20 kW radiant zone (diameter 145 mm) 2 x 1.
Standard accessories: o 2 x Shelves o 2 x Enamelled baking tray with handle o 1 x Trivet Electrical details Rated Voltage: Supply Connection: Max Rated Inputs: Mains Supply Lead: Oven Light Bulb: 220 - 240 Vac 50 Hz 45A (double pole switched fused outlet with 3mm contact gap) 10.
Control Panel Control panel Thermostat control knob (main oven) o Use this control knob to control temperature in the main oven. the o If you position the dial on the first icon clockwise, you will select the defrost function. Thermostat control knob (top oven & grill) o Use this control knob to select the oven function or grill in the top oven. Thermostat control knobs (hob) o Use these control knobs to select the temperature of each individual heating zone.
Oven timer 1) Minute minder button 2) Duration button 3) End cook button 4) Manual operation button 5) Minus button 6) Plus button 7) Auto function symbol 8) Minute minder symbol 9) Manual operation symbol 10) Oven in use symbol Setting and using the oven programmer/timer Selecting manual operation mode After your appliance is connected to your mains supply for the first time, the numbers on the timer display will flash.
Setting the time of day After setting your oven for manual operation, you should also set the time of day. o After pressing the manual operation button (4), use the minus button (5) and plus button (6) to adjust the time that appears in the display. After getting the display to the correct time, release the minus and plus buttons. After a few seconds the time will fix in the display and you will be able to use your oven.
Setting the minute minder function You are able to set the minute minder at any time, regardless of whether an oven function has been selected. You can set a period of time using the minute minder function and an alarm will sound when that period of time has elapsed. o Press the minute minder button (1), the display will show a value of 00:00. Set the period of time that you wish the minute minder to countdown for, by using the minus (5) and plus (6) buttons.
o It is then possible to set the duration of the cooking time that you require. o Press the duration button (2) and the display will show a value of 00:00. Set the period of time that you wish the duration function to countdown for, by using the minus (5) and plus (6) buttons. The oven in use symbol (10) will appear on the display. o Once the display has got to your desired countdown time, let go of the minus and plus buttons.
Setting the start and end time function (main oven only) This function will allow you to set a time in the future that the oven switches on at and a time that the oven will switch off at. o Use the main oven control knob to select the mode of cooking that you require. o The manual operation symbol (9) will appear on the display. o Press the end cook button (3) and the display will show a value of 00:00. Set the time of day you wish cooking to end at, by using the minus (5) and plus (6) buttons.
o You will need to return the oven to manual operation mode, once the start and end time function has been used. To do this you should press the manual operation button, the auto function symbol will disappear from the display and the manual operation symbol will appear instead. Important: If you do not turn the thermostat control knob and oven function selector knob to 0, then the appliance will continue to operate as soon as you press the manual operation button.
Selecting a cooking function and temperature After your appliance is connected to your mains supply for the first time, the numbers on the timer display will flash. Before you select a cooking function you should set the time of day (see pages 12-13 for how to do this). Using the main oven o The oven temperature control should be turned clockwise and used to select the particular mode of cooking that you require.
Using the top oven o The control knob should be turned clockwise and used to select the conventional oven function and temperature that you require. o You should continue turning the control knob clockwise to select the lower element, top element and grill function. These functions are static therefore the temperature cannot be adjusted. CONVENTIONAL OVEN: This method of cooking provides traditional cooking, with heat from the top and lower elements.
Temperature indicator lights These lights will come on to indicate that the heating elements are in operation. The relevant light, displayed above the control knobs, will switch off when the temperature set on the thermostat control knob has been reached. It will cycle on and off throughout the cooking time. You should not place food inside the cavity, until the correct cooking temperature has been reached.
o The grill heating element becomes extremely hot during operation, avoid touching it inadvertently when handling the food which you are grilling. o The tray handle should only be used to reposition the drip tray and NOT for removing it from the oven cavity. When removing the tray, you should ALWAYS use an oven glove. o The drip tray handle should not be left in position when the appliance is switched on. o IMPORTANT: Be careful when opening the door, to avoid contact with hot parts and steam.
Residual heat indicator o After a zone is switched off, the corresponding cooking zone indicator will show a flashing letter “H”. This means that the temperature of the zone is over 60°C and is therefore high enough to cause injury. o IMPORTANT: The residual heat indicator will disappear if your mains supply is cut. Hob guidelines o The first few times the hob top is used, it may give off an acrid, burning smell. This smell will disappear completely with repeated use.
o Always cook vegetables and potatoes, etc. in as little water as possible to reduce cooking times. o For a faster heat up of a zone, you can turn the control knob to 6. Then when the contents of the saucepan are boiling, you may turn the control knob to a lower setting. o Food or liquid that has a high sugar content may damage the hob top if it comes into contact with the hob surface. Any spillages should be wiped up immediately, however this may not prevent the hob surface from becoming damaged.
o You should select a cooking temperature that is appropriate for the food that you are cooking. You should also ensure that the food is placed in an adequately sized dish and that you use the enamelled baking tray where appropriate. o Outer parts of the oven should only be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used.
Cleaning table Type of deposit Remove immediately? Yes Remove when the appliance has cooled down? No Sugar or food/liquid containing sugar Tin foil or plastic Fat splashes Metallic discolourations Water splashes or water rings Ceramic hob scraper Yes No No No Yes Yes Ceramic hob scraper Ceramic hob cleaner Ceramic hob cleaner No Yes Ceramic hob cleaner What should I use to remove the deposit? Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attem
Removing the oven door for cleaning To facilitate the cleaning of the inside of the cooker and the outer frame of the oven, the door can be removed as follows:o The hinges (A) have two movable bolts on them (B). o If you raise both of the movable bolts (B), then the hinges (A) are released from the oven housing. o You should grip the sides of the door at the centre and then incline it slightly towards the cooker cavity and then pull it gently away from the cooker cavity.
Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o UK Regulations and Safety Standards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment). o Building Standards (issued by the Scottish Development Department). o IEE Wiring Regulations. o Electricity At Work Regulations. o Gas Safety (Installation and Use) (Amendment) Regulations.
o The cooker is designed to slot in between 600 mm deep cabinets, which are spaced approximately 600 mm apart. o It can also be used as freestanding, with a cabinet to one side, in a corner setting or with its back to a wall. o IMPORTANT: It should not be installed at the end of a run of cabinets, if there is a cabinet at immediate right angles to the cooker door.
o The cooker is fitted with four feet that can be adjusted to match the height of your kitchen cabinets. o If the cooker is not level or is unstable due to an uneven floor surface, use the adjustable feet to alter each corner until the cooker is level. Safety chain anchors o In order to eliminate the risk of the oven falling forward, two chains have been installed at the rear of the cooker.
Securing the safety chains o Before securing the safety chains, check that you have completed the installation process and that all connections have been made successfully and that the cooker is in its final operating position. o To fix the security chains to their anchor brackets: Unscrew the hex nut at the unattached end of the safety chain. o Insert the screw upwards into the top hole of the anchor bracket.
Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in compliance with Baumatic’s instructions. Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage. WARNING: THIS APPLIANCE MUST BE EARTHED.
o Release the cover plate by removing the cover screw. o Loosen the cable clamp. o Feed the mains connection cable through the grommet in the back panel and cable clamp. Connect the mains supply cable to the terminal block on the cooker using the colour code on the previous page. o Secure the cable clamp. Check the cable terminals for tightness and ensure that the terminal links are in place, then replace the cover plate and cover screw. My appliance isn’t working correctly o The oven isn’t coming on.
o My food is not cooking properly * Ensure that you are selecting the correct temperature and the correct cooking function for the food that you are cooking. It may be appropriate to adjust your cooking temperature by plus or minus 10°C, to achieve the best cooking results. o My food is not cooking evenly * Check that the oven has been installed correctly and is level. * Check that the correct temperatures and shelf positions are being used.
IMPORTANT: If your appliance appears not to be operating correctly, then you should disconnect it from your mains supply and then contact Baumatic Customer Care on telephone number (0118) 933 6911. DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF. Please note that if an engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
Baumatic Consumables o BC001 Degreaser for Dishwashers (200 g) o BC002 Descaler for Washing Machines and Dishwashers (200 g) o BC003 Ceramic Hob Cleaner (250 ml) o BC004 Oven Cleaner (250 ml) o BC005 Stainless Steel Cleaner and Protector (250 ml) o BC007 E-Cloth – General Purpose Cloth o BC008 Microwave Cover To order a Baumatic consumable product please call 0123 5437 244 and quote the product code. You can also order online from eshop.baumatic.co.
Czech Republic Baumatic CR spol s.r.o. Lípovà 665 460 01 Liberec 4 Czech Republic United Kingdom Baumatic Ltd Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX United Kingdom +420 483 577 200 www.baumatic.cz Sales Telephone (0118) 933 6900 Sales Fax (0118) 931 0035 Customer Care Telephone (0118) 933 6911 Customer Care Fax (0118) 986 9124 Spares Telephone (01235) 437244 Advice Line Telephone (0118) 933 6933 Slovakia Baumatic Slovakia, s.r.o.
