User's Manual

ManualsBrandsBaumatic ManualsDomestic AppliancesBMGI250SS

1

2

3

4

5

6

7

8

9

5

U

U

T

T

E

E

N

N

S

S

I

I

L

L

S

S

G

G

U

U

I

I

D

D

E

E

1. The ideal material for a microwave utensil

is transparent to microwave, it allows

energy to pass through the container and

heat the food.

2. Microwave can not penetrate metal, so

metal utensils or dishes with metallic trim

should not be used.

3. Do not use recycled paper products when

microwave cooking, as they may contain

small metal fragments which may cause

sparks and/or fires.

4. Round / oval dishes rather than

square/oblong ones are recommend, as

food in corners tends to overcook.

5. Narrow strips of aluminium foil may be

used to prevent overcooking of exposed

areas. But be careful don’t use too much

and keep a distance of 1 inch (2.54cm)

between foil and cavity.

The list below is a general guide to help you select the correct utensils.

COOKWARE MICROWAVE GRILL COMBINATION

Heat–Resistant Glass Yes Yes Yes

Non Heat–Resistant Glass No No No

Heat–Resistant Ceramics Yes Yes Yes

Microwave–Safe Plastic Dish Yes No No

Kitchen Paper Yes No No

Metal Tray No Yes No

Metal Rack No Yes No

Aluminium Foil & Foil Containers No Yes No