BO600BL/SS/W 60 cm Built in static oven BO608SS, BO612BL/SS/W 60 cm Built in fan oven BO624SS/BO632SS 60 cm Built in multifunction oven , 1
User Manual for your Baumatic BO600BL/SS/W 60 cm Built in static oven BO608SS 60 cm Built in fan oven BO612BL/SS/W 60 cm Built in fan oven BO624SS 60 cm Built in multifunction oven BO632SS 60 cm Built in multifunction oven NOTE: This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance.
Contents Environmental note 4 Important safety information 5–7 Specifications BO600BL/SS/W BO608SS, BO612BL/SS/W BO624SS BO632SS Cooling fan 8 – 13 8 9 10 11 12 Control panel Before first use Selecting an oven function Thermostat control knob Oven operating light Cooking guidelines Warnings Using the minute minder 12 - 18 13 14 - 15 15 15 16 17 18 Cleaning and maintenance Replacing the oven bulb Removing the oven door for cleaning Removing the inner door glass for cleaning 18 - 22 19 20 21 - 22 In
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
IMPORTANT SAFETY INFORMATION Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact the Baumatic Advice Line. General Information o This appliance is designed for domestic household use and can be built into a standard kitchen cabinet or housing unit.
Child Safety o Baumatic strongly recommend that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time. o If it is necessary for younger family members to be in the kitchen, please ensure that they are kept under close supervision at all times. General Safety o Do not place heavy objects on the oven door or lean on the oven door when it is open, as this can cause damage to the oven door hinges.
Installation This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance. o Heat, steam and moisture will be created during use of the appliance, take care to avoid injury and ensure that the room is adequately ventilated.
Specifications BO600BL/SS/W Product Dimensions Height: Width: Depth: 600.3 mm 598 mm 565.
Mains Supply Lead: BO608SS, BO612BL/SS/W 3 x 1.5mm² Product Dimensions Height: Width: Depth: 600.3 mm 598 mm 565.
Mains Supply Lead: 3 x 1.5mm² BO624SS Product Dimensions Height: Width: Depth: 600.3 mm 598 mm 565.
Max Rated Inputs: Mains Supply Lead: 1.95 – 2.30 kW 3 x 1.5mm² BO632SS Product Dimensions Height: Width: Depth: 600.3 mm 598 mm 565.
Supply Connection: Max Rated Inputs: Mains Supply Lead: 13 A (double pole switched fused outlet with 3mm contact gap) 2.15 – 2.55 kW 3 x 1.5mm² Cooling fan o A tangential cooling fan is fitted inside of these appliances, to make the internal temperature of the oven stable and the external surface temperature lower. o After you have finished cooking and switched off the oven, the cooling fan will continue to run for a period of time afterwards.
BO608SS, BO612BL/SS/W/BO624SS/BO632SS 1) 2) 3) 4) 5) Minute minder control knob Oven function selector knob Thermostat control knob Power indicator light Oven operating light Before first use o To remove any residue from the oven that may have been left from the manufacturing process, you should select the fan oven function (or conventional oven for the BO600BL/SS/W) and set the thermostat to its maximum temperature setting. o It is perfectly normal for a smell to be produced during this process.
o Outer parts of the oven should be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance. Selecting an oven function The oven function selector knob should be used to select the particular mode of cooking that you require.
LOWER ELEMENT ONLY (BO600SS, BO624SS): This method of cooking uses the lower element to direct heat upward to the food. This function is suitable for slow-cooking recipes or for warming up meals. CONVECTION OVEN AND FAN (BO624SS): This method of cooking provides traditional cooking with heat from the top and the lower element, it also utilises the circulation fan. This ensures a fast and even distribution of the heat. Suitable for light and delicate baking, such as pastries.
You should not place food inside the cavity, until the correct cooking temperature has been reached. Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference. o When using the fan oven function you should follow the information given on the food packaging for this particular mode of cooking.
Warnings o Keep the oven door closed when using any of the cooking functions, including all grill functions. o Do not use aluminium foil to cover the enamelled baking tray or heat items wrapped in aluminium foil under the grill. The high reflectivity of the foil could potentially damage the grill element. o You should also never line the base of your oven with aluminium foil. o During cooking, never place pans or cookware directly onto the bottom of your oven.
Using the minute minder (all models except BO600SS) The minute minder can be used independently of an oven cooking function for a time period of up to 60 minutes. o To set the timer, turn the knob fully clockwise until it stops and then turn it back anticlockwise to the required time. o The time period that has been set will expire when the control knob reaches zero, a brief audible signal will sound.
o Any stains that may appear on the bottom of the oven will have originated from food splashes or spilt food, these splashes occur during the cooking process. These could possibly be a result of the food being cooked at an excessively high temperature or being placed in cookware that is too small. o You should make sure that the cooking temperature that is selected is appropriate for the food that you are cooking.
o Replace the bulb with a 25 W/300°C, screw type pigmy. o Do not use any other type of bulb. o Place the lamp cover back into position. Removing the oven door for cleaning To facilitate the cleaning of the inside of the oven and the outer frame of the oven, the door can be removed as follows:o The hinges (A) have two movable bolts on them (B). o If you raise both of the movable bolts (B), then the hinges (A) are released from the oven housing.
o Take care not to dislodge the hinge locking system when removing the door, as the hinge mechanism has a strong spring. o Do not immerse the door in water at any time. Removing the inner door glass for cleaning o To facilitate cleaning, the door glass can be lifted out. o Open the door of the oven to a 45° angle. o There is a plastic sealing section at the top of the oven door, which has 4 small slots in it. o Place a coin horizontally into one of the small slots and rotate the coin clockwise.
o This will allow you to access the inner door glass. Carefully lift the door glass slightly at the top of the oven door and then slide the door glass towards you, removing it from the oven door. o IMPORTANT: Be careful to note which way around the oven door glass sits inside the oven door. YOU MUST put the door glass back into the oven door the same way around.
o This appliance should be wired into a 13 A double pole switched fused spur outlet, having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance. The spur outlet must still be accessible even when your oven is located in its housing. o To connect the oven power cord, loosen and remove the cover on the terminal block, in order to gain access to the contacts inside.
Positioning the appliance o Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram. o The oven must be fitted into an oven housing with the ventilation cut-outs shown in the “Ventilation requirements” section on the next page. o Ensure that the rear panel of the furniture housing unit has been removed.
Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation and cutout requirements for the installation of the appliance into a tall housing unit).
Installing the oven into the housing unit o IMPORTANT: Before installing the appliance into the housing unit, YOU MUST attach the “drip catcher” to the lower front edge of the oven using the 3 screws supplied. The above line drawing shows how you attach the “drip catcher”. o Ensure that the oven has been securely fixed into the housing unit. The fixing of the oven into the housing is made by using four screws and caps, which are supplied with the oven.
My appliance isn’t working correctly o The oven isn’t coming on. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no power to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly. * Check that the mains fuses are in working order. o The grill function works but the main oven does not. * Check that you have selected the correct cooking function.
o I am getting condensation in my oven. * Steam and condensation is a natural by product of cooking any food with high water content, such as frozen food, chicken etc. * You may get condensation in the oven cavity and forming between the oven door glasses. This is not necessarily a sign that the oven is not working correctly. * Do not leave food in the oven to cool after it has been cooked and the oven has been switched off.
IMPORTANT: Baumatic Ltd. operates a policy of continuous improvement and reserves the right to adjust and modify its products without prior notification. United Kingdom Baumatic Ltd., Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX United Kingdom Sales Telephone (0118) 933 6900 Sales Fax (0118) 931 0035 Customer Care Telephone (0118) 933 6911 Customer Care Fax (0118) 986 9124 Spares Telephone (01235) 437244 Advice Line Telephone (0118) 933 6933 E-mail: sales@baumatic.co.
Holland Baumatic Benelux B.V. Grindzuigerstraat 22 1333 MS ALMERE Nederland +3136 549 1555 www.baumatic.
