User manual

o IMPORTANT: You should allow the oven to cool completely
before attempting to remove the grill deflector. If you
attempt to remove the grill deflector before the oven is
cool, it will be extremely hot.
Operation of the fan
o After igniting the oven and shutting the door of the appliance,
check to make sure that the fan on the rear wall of the oven
cavity is turning.
o IMPORTANT: If there is a power cut whilst the oven is in use,
then you should immediately turn the oven off until power is
restored.
o If the fan does not operate and there is still power to the
appliance, then DO NOT continue to use the appliance. Switch
the oven off and contact the Customer Care Department to
arrange for an engineer to attend the appliance.
If the oven is in use and the door is opened, the fan will
stop operating. This is to prevent excessive heat being
blown in the direction of the user. When the door is shut
again, check to make sure that the fan restarts.
Cooking guidelines
o Please refer to the information given on food packaging for
guidance on cooking temperatures and times. Once familiar with
the performance of your appliance, temperatures and times can
be varied to suit personal preference.
o Preheat the oven for at least 15 minutes, before placing food
into the cavity.
o Preheat the grill for 5 – 10 minutes, before placing food into the
cavity.
o Make sure that frozen foods are thoroughly thawed before
cooking, unless the instructions on the food packaging advise
that you can “cook from frozen”.
o Before cooking, check that any unused accessories are removed
from the oven.
o Place cooking trays in the centre of the oven and leave gaps
between the trays to allow air to circulate.
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