User manual

3
Contents
Environmental note 4
Important safety information 5 – 9
Specifications 9 – 10
Thermostat control knob (main oven) 11
Oven function selector knob (main oven) 11
Oven function and thermostat control knob (secondary oven) 11
Oven programmer/timer 11
Oven programmer/timer display 12
Setting and using the oven programmer/timer 12 - 16
Selecting manual operation mode 12
Setting the time of day 12
Setting the minute minder function 13
Setting the duration function 14
Setting the end cook function 15
Setting the start and end time function 16
Selecting a cooking function and temperature 17
Selecting manual operation mode 17
Before first use 17
Selecting a main oven function 17 - 18
Thermostat control knob (main oven) 19
Selecting an oven function and temperature (secondary oven) 19
Oven operating light 19
Using and assembling the rotisserie 20
Cooking guidelines 21
Warnings 21 – 22
Using the hob top 22
Automatic electric ignition 22
Energy saving tips 23
Cleaning and maintenance 23 - 24
Cleaning the hob burners 24
Replacing the oven bulb 25
Removing the oven door for cleaning 25 – 26
Removing the inner door glass for cleaning 26 - 27
Installation 27 - 37
Positioning 28 – 29
Gas connection 30
Ventilation requirements 30 - 31
Gas Safety (Installation and Use) Regulations 31
Gas connection 32
Gas adjustment 33 - 34
Minimum flow adjustment for hob gas taps 34
Fitting a stability chain 35
Electrical connection 36
Connecting the main supply cable 36 - 37
Replacing the mains supply cable 37
My appliance isn’t working correctly 38 – 39
Contact details 40