Specifications

Beech Ovens Page 17 28/07/2011 (C)
RND-REC-RGO Manual (R1) Confidential and Proprietary
Align the top and base using
the positioning tabs welded to
the base, locating the rear tab
first. Ensure that the oven
mouth aligns with the cut-
outs in the base.
Place strips of 60mm x 13mm ceramic
insulation wool (supplied) beneath the top of
the oven where the top section touches the
base.
NOTE: No wool should come between the
steel of the top and base.
Position wool strips so that they
remain hidden when the two halves
of the oven are assembled together.
With the two halves together the oven is
now ready to have the supplied 50mm
ceramic insulation wool fitted to the
external surfaces.
The “A-frame” can now be dismantled
and removed.