User's Manual

43
USA
There is a different odor in the machine
C
A new machne has a pecular odor. It wll fade out after a couple of washng.
• Flters are clogged. >>> Check f the flter system s clean. Clean the flter system
regularly as llustrated n secton “Cleanng and Care”.
• Drty dshes are kept n dshwasher for 2-3 days. >>> If you are not gong to start
the machne rght after you have put the dshes nto t, remove the remnants on the
dshes and run the Prewash program wthout detergent every 2 days. In such cases,
do not close the door of the machne completely n order to avod odor buld up n
machne. You can also use commercally avalable odor removers or machne cleaners.
Rust, discoloration or surface deterioration occurs on dishes
• Salt leakage exsts. >>> Salt may cause deteroraton and oxdaton on metal
surfaces. Pay attenton not to spll salt around the salt fllng hole whle addng salt.
Make sure that the salt reservor ld s tghtly closed after fnshng the fllng process.
Run the prewash program to remove the salt that splled nsde the machne. Snce
the salt granules that wll reman under the ld wll dssolve durng prewash, causng
the ld loosen, check the ld once agan at the end of the program.
• Salty food remnants have remaned on dshes for a long tme. >>> If slverware soled
wth such foods wll be kept watng n machne, drt must be removed by prewash or
dshes must be washed wthout beng kept watng.
• Electrc nstallaton s not grounded. >>>Check f your machne s connected to the
actual groundng lne. Otherwse, the statc electrc created n the product causes arcs
on the surfaces of metal tems creatng pores, removng the protectve cover on the
surface and causng dscoloraton.
• Intensve cleansers such as bleaches are used. >>> Protectve cover on metal
surfaces gets damaged and looses ts effcency n tme when t gets n contact wth
cleansers such as bleach. Do not wash your dshes wth bleach.
• Metal tems partcularly such as knves are used for purposes other then ther
ntended uses. >>> Protectve cover on the edges of knves may get damaged when
they are used for purposes such as openng cans. Do not use metal ktchen utensls
out of ther ntended uses.
• Slverware are made of low qualty stanless steel. >>> Corroson on such tems s
nevtable; they should not be washed n dshwashers.
• Ktchen utensls that are already corroded are washed n dshwasher. >>> Rust on a
corroded tem can mgrate to other stanless steel surfaces and cause corroson on
those surfaces as well. Such tems should not be washed n dshwashers.
Detergent remains in detergent dispenser.
• Detergent dspenser was damp when addng detergent. >>> Make sure that the
detergent dspenser s dred well pror to fllng t wth detergent.
• Detergent s added long before the washng process. >>> Pay attenton to add
detergent shortly before start-up of the washng.