Dear Customer, Please read this manual before using the product. Biko thank you for choosing the product. We want your product, manufactured with high quality and technology, to offer you the best efficiency. To do this, carefully read this manual and any other documentation provided before using the product and keep it as a reference. If yous give the product to someone else, give the manual with it Follow the instructions, taking into account all the information and warnings stated in the user manual.
Safe Purpose of U Sage ..o Child, vulnerable person and pet safety Electrical safety. Transportation safety Installation safety Safety of use .. Temperature warnings . ACCESSORY Gawking safety Maintenance and cleaning safe a Environmental Instruction Waste regulation Compliance with the WERE Directive and Disposing of the Waste Product instructions 4 Package@ information Recommendations for energy saving 10 Your product 11 Product introduction Product control panel introduction and usage. .
[ Safety instruct « This section contains safety instructions that will help prevent any risks of personal injuries or material damage. If the product is transferred to another person or used second hand, the operating manual, product labels, other relevant documents and accessories should be delivered with the product. Our company shall not be held responsible for any damage that may occur as a result of failure to comply with these instructions.
are supervised or trained about the safe use and hazards of the product. Children should not play with the product. Cleaning and user maintenance should not be performed by children unless there is someone overseeing them. This product should not be used by people with limited physical, sensory or mental capacity (including children), unless they are kept under supervision or receive the necessary instructions. Children should be supervised to-ensure that they do not play with the product.
product is connected, in compliance with the electrical regulations and separating all poles from the network. The product must not be plugged into the outlet during installation, repair, and transportation. Do not plug the product into an outlet that is loose, has come out of its socket, is broken, dirty, oily, with risk of water contact (for example, water that may leak from the counter). Never touch the plug with wet hands! To unplug, do not hold the hold the plug.
« The product is heavy, carry the product with at least two people. « Do not use the door and / or handle to transport or move the product. « Do not put other items on the product and carry the product upright. The product must not be transported when there is water in the it. It may be transported after the water discharge is completed When you need to transport the product, wrap it with bubble wrap packaging material-or thick-cardboard and tape it tightly.
drug intake and / or alcohol use. « Flammable objects kept in the cooking area may catch fire. Never store flammable objects in the cooking area. « The oven handle is not a towel dryer. When using the product, do not hang towels, gloves or similar textiles. « The hinges of the product door move and tighten when opening and closing the door. When opening / closing the door, do not hold the part with the hinges. warnings « WARNING: While the product is operating, exposed parts will be hot.
Food Poisoning Hazard: Do not keep food in the oven for more than an hour before and after cooking. Otherwise it may cause food poisoning or diseases. Do not heat closed tin cans and glass jars. Built up pressure may cause the jar to burst. Place the grease proof paper in a cookware or on the oven accessory (tray, wire grill, etc.} with food and place it in the preheated oven.
Waste regulation Compliance with the WERE Directive and Disposing of the Waste Product E’ This product complies with | PEEWEE Directive (2012/19EU)L This product bears a classification symbol for waste electrical and electronic equipment (WEE, This product has been manufactured with high quality pairs and materials which can be reused and are suitable for recycling. Do not dispose of the waste product with normal domestic and other wastes at the end of its service life.
Product Control panel Lamp” Wis shelves™ Fan motor (behind testes plate) Door Handle Boltzmann heater (bottom steel plate) Shelf positions 9 Top heater 10 Ventilation holes depends o the model. Your product may not have a lamp, or the type and location of the lamp may differ from the illustration. it depends on the model. Your product may be without wire shelves. In the illustration, wire shelves are shown as examples.
Product control panel introduction and usage In this section, you can find the overview and basic uses of the product's control panel.
Q Oven operating functions On the function table; the operating functions you can use in your oven and the highest and lowest temperatures that can be set for these functions are shown. The larder of the operating modes shown hear ray differ from the arrangement on your B The oven is not heated. Only the fan (on # Operating B the back wall) operates, Frozen food 0 with fan with granules is slowly defrosted at room temperature, cooked food is cooled.
Product accessories There are various accessories in your product. In this section, the description of the accessories and the descriptions of the correct usage are available. Depending on the product model, the supplied accessory varies. All accessories described in the user guide may not be available in your traducer NOTICE : The trays in your product may be deformed by the effect of the temperature. This has no effect on the function.
Use of product accessories Cooking shelves There are § levels of shelf position in the cooking area. You can also see the order of the shelves In the numbers on the front frame of the oven. Modals with wire she Placing the wire grill on the cooking shelves Modals with wire shelves: Iris crucial to place the wire grill on the wire side shelves properly. While placing the wire grill on the desired shell, the open section must be on the front.
Models without wire shelves: It is also crucial to place the trays on the side shelves properly. The tray has one direction when placing it on the shelf. While placing the tray on the desired shelf, its side designed Tor holding must be on th Stopper function of the wire grill There Is a stopper function 1o prevent the wire grill from tipping out of the wire shelf, With this function, you can easily and safely take out your food.
Proper placement of the wire grill and tray on the telescopic rails Models with wire shelves and telescopic rails Thanks 1o telescopic rails. trays or the wire grill can be gaily installed and removed.
Technical spice cations Product external dimensions 595 mm/594 mm/G67 mm height/width/depth) Oven installation dimensions Veightwidin/depth) 580 or 600 mm/S60 mm/min. 560 mm Voltage / frequency 220-240V ~ 50 Iz bible types and Cross section used / grin.
Be fare you start using your product, iris recommended to do the following in the following sections. First time setting Always set the time of day before using your oven. if you do not set it, you cannot cook in some oven models. 1.When after the oven is energized for the first time, hour field "12:00" and (& symbol will flash on the display. 1200 3.Touch & ar minute field or 4 koy.
Before using the accessories; Clean the accessories you remove from the oven with detergent water and a soft cleaning sponge. NOTICE Some detergents or cleaning agents may damage the surface. Do foot use abrasive detergents, cleaning powders, cleaning creams or sharp objects during cleaning.
General information on oven usage Cooling fan Your product has a cooling fan. The cooling fan is activated automatically whee nec: ry and cools both the front of the product and the furniture. It is automatically deactivated when the cooling process is finished. Hat air comes out over the oven door. Do net cover these ventilation openings with anything. Otherwise, the oven may overheat. The cooling fan continues to operate during oven operation or after the oven is muted off {approximately 20-30 minutes).
Display symbols : Cooking time symbol : Cooking end time symbol : Alarm symbol : Brightness symbol : Key lock symbol : Temperature symbol : Volume symbol : Dora lock symbol” “ It vales depending on the product model.
minute in the first 15 minutes, after 15 minutes it increases by 5 minutes. 4.Put your food in the oven and set the temperature with the temperature knob. » Your oven will start operating immediately at the selected function and temperature. The set cooking time starts o count down and 8 appears on the display. When the temperature inside the oven reaches the sel temperature, the § symbol disappears. 5.
1” o » After the cooking end time Is set, the & symbol and the <5 symbol with the time period symbol will appear constantly on the display. As soon as cooking starts, the 9 symbol disappears 6.Put your food in the oven and sef the temperature with the temperature knob. » The oven time calculates the time to start cooking by subtracting the cooking time from the cooking end time you set.
can use the alarm clock when you want to tum the food in the oven at a certain time. As soon as the time you set has expired, the clack gives you an audible Warning. The maximum alarm time is 23 hours 59 minutes, 1. Touch £ until the £ symbol appears _on the display. » After setting the alarm time, the symbol remains lit and the alarm time starts the countdown the display. If the alarm time and cooking time are set at the same dime, the shorter time is displayed on the display. 3.
1. Touch &t until the (5 symbol appears on the display. 2.5 Ime of de by torching &0, 4,8et the minute of day by touching & ’ /5. 26/EN & e ] :|Ex o or & key.
[ General information about cooking This section describes tips on preparing and cooking your food. In addition, you can also find some of the foods tested as producers and the most appropriate settings for these foods. Appropriate oven settings and accessories for these foods are also indicated. General warnings about cooking in the oven » While opening the oven door during or after cooking, hot-booming steam may emerge. The steam may burn your hand, face and / or eyes.
Tips for baking cakes * If the cake is o dry, increase the temperature by 10° C and shorten the baking time. * If the cake is mast, use a small amount of liquid or reduce the temperature the top of the cake is bunt, put it on the lower shell, dower the temperature and increase the baking time. It it is cooked well inside but the outside s sticky, use a smaller amount of liquid, reduce the temperature and increase the cooking time.
Grill Red meat, fish and poultry meat will quickly tum brown when grilled. hold & beautiful crust and do not dry out, Fillet meats, skewer meats, sausages as well as juicy vegetables {tomatoes. onions, etc.) are particularly suitable for riling. General warnings « Food not suitable for riling carries a fire hazard. Grill only food that is suitable for heavy grill fire, Also, do not place the food foo far in the back of the grill. This is the hottest area and fatty foods may catch fire.
General cleaning information A General warnings * Wait for the product to cool before cleaning the product. Hot surfaces may cause burns! Service life of the product extends and frequently faced problems decrease if cleaned at regular intervals. The product should be thoroughly cleaned after each use. Thus, food residues are easily cleaned and these residues are prevented from burning when the product is used again later. [0 nof use stern cleaning products for clearing.
leaning materials. They can damage the glass surface. {lean with dish washing detergent, warm water and a soft cloth or sponge and dry it with a dry cloth. If there is residual detergent after cleaning. wipe it with cold water and dry it with a soft cloth. Residual detergent rescue may damage the glass surface next time. Under na circumstances should the dried-up residua on the glass surface be peeled off with serrated knives, wire weal or similar scratching tools.
3.To reattach the shelves, the procedures applied when removing therm must be repeated from the end to the beginning, respectively. Easy Steam Cleaning It ensures easy cleaning because the dirt {having waited not for too long) is softened with the steam that forms inside the oven and the water drops condensing on the inner surfaces of the Over, 1. Remave all accessories inside the over, 2.Pour 500 ml of water into e oven tray and place the tray at the 2nd rack 3.
Hnfigje ook open bassoon 3.Get the oven door 10 a half-open position. 4.Pull the removed door upwards o release it from-the right and left hinges and remove it To reattach the door, the procedures applied when removing it must be repeated from the end 1o the beginning, respectively. When installing the door, be sure to close the clips on the hings socket, Removing the inner glass of the oven door Inner glass of the product's front door of may be removed for cleaning. 1.0pen the oven door. B36/EN 2.
slot. (f your proctor has an inner glass). Inner glass (2) must be attached to the plastic slot closest to the innermost glass (1), ©.While reassembling the innermost glass (1), pay attention o place the printed side of the glass on the inner glass. i fs crucial to place the lower comers of the innermost glass (1) fo meat the lows plastic slots. 7.Push the plastic component towards the frame until a “click” sound Is heard.
3.Lift the lamp's protective glass cover with a screwdriver. A.1f your oven lamp is type (A shown in the figure below, rotate the oven lamp as shown in the figure and replace it with a new one. If type (B) is a model, pullet out as shown in the figure and Replace twit 2 new one. 5.
Consult the Au consented Severance Agent or technician with license or the dealer where you have purchased the product if you cannot remedy the trouble although you have implemented the instructions in this section. Never attempt fo repair a defective product yourself. » The vapor that arises during cooking can condense and form water droplets when it hits cold surfaces of the product.