Instruction manual

9
How to Use Your Electric
Cooktop
Product specification
Product dimensions:
L: x W: x H( mm)
580x500x85
Aperture dimensions:
L: x W: x H( mm)
473 x 555 x40
Product specifications:
2 x 2.00 kW
thermostatic plates
(diameter 180 mm)
2 x 1.50 kW
thermostatic plates
(diameter 145 mm)
Electrical details
220-240 Vac 50 Hz
30 A (double pole
switched fused outlet
with 3mm contact gap)
Max Rated Inputs:
7 kW
Mains Supply Lead:
3 core x 2.5 mm_ (not
supplied)
Plate layout
Before first use
IMPORTANT: You should clean the cooktop
and hotplates. (See Cleaning and maintenance
section).
• You should switch on one hotplate at a time,
for 5 minutes at the maximum setting. This will
help to eliminate any new smell that exists and
evaporate any humidity that has formed on the
heating elements during transit.
Control knobs
• All operations are performed by means of the
4 control knobs that can be found on the right
hand side of the cooktop.
• The control knobs can be turned either
clockwise or anti-clockwise to select a heating
level. The numbers around the outside of each
control knob indicates the power level that you
have set the hotplate to.
• A marking to the bottom of each control knob,
indicates which hotplate it controls.
Turning on a hotplate and setting a
power level
• Turn the control knob of the hotplate that you
wish to cook on, clockwise or anticlockwise
until it reaches the power level that you desire.
• Each hotplate can be adjusted between 1 and
6, one being the coolest hotplate setting and
six being the hottest hotplate setting.
• When you have finished cooking, make sure
that you turn the control knob anti-clockwise,
to the 0 position.