Operation Manual

6
EN
Description of your oven
1. Ŕ Door window glass
5. Ŕ Baking tray
2. Ŕ Safety catches
6. Ŕ Perforated baking tray
3. Ŕ Lamp bulb
7. Ŕ Shelf guides
4. Ŕ Control panel
a. Ŕ Function lights
f. Ŕ Temperature / Food Group display and key
b. Ŕ Timer light
g. Ŕ Water Level / Descale lights
c. Ŕ Clock / Duration / Food type lights
h. Ŕ Water Level / Descale display and key
d. Ŕ Clock / Duration / Food type display and key
i. Ŕ “+”and “Ŕ” keys
e. Ŕ Temperature / Food group key
j. Ŕ Start and Stop keys