Specification Sheet

3938
New all-electric ranges have induction
cooktops for efficiency and flexibility.
Opposite. The Bertazzoni
Professional Series 30-
inch range in Nero finish
with matching hood.
Right. A Bertazzoni
Professional Series three-
segment cooktop with a
single dual-ring power burner,
two burners, and two-zone
induction. The cooktop has
won a number of consumer
and design awards.
Induction cooktops
With induction there is no waste of energy
and no stored or residual heat – practically
all the energy is used to heat the pan. Also,
there is no waiting for elements to heat up;
full power is available immediately.
Induction cooktops feature on the new
Bertazzoni Professional Series and Master
Series all-electric 30-inch ranges, which
also have electric nine-function ovens –
from convection, baking and roasting to
warming.
Advanced induction cooktops are available
in 36-inch (five zones) and 30-inch (four
zones) sizes.
They accommodate full-size cookware and
allow a wide range of different dishes to
be prepared quickly with minimal energy
output. Each induction zone has variable
low-to-high power, and a pan detection
system. Residual heat indicators warn if
a zone is still hot, even when switched off.
The wear-resistant ceramic glass top and
touch control make these cooktops easy
to keep clean.
Segmented cooktops
These 36-inch (90cm) cooktops are
cleverly designed with triple 12-inch (30cm)
segments, which are provided in a choice
of six combinations of gas, griddle and
induction – from all-gas to all-electric.
The distinctive gas burners are
manufactured in solid brass. The
combinations are factory assembled for
ease of installation. Double segment 24-
inch (60cm) versions are also available.
Gas cooktops
Bertazzoni ranges, rangetops and drop-in
cooktops are engineered for high efficiency
with gas burners in different sizes giving
your cooking the full versatility and accuracy
you need.
Bertazzoni’s exclusive power burners in brass
have independently operated dual burner rings
giving anything from a delicate low simmer to
full power (less than 750 to 18,000 Btu).
The design of the cooktops deliver best-
in-class heat-up times, and the heavy-duty
cast iron grates allow pots to be placed
closer to the flame, reaching boiling point
more quickly and reducing gas consumption
during cooking.
The one-touch, child safety ignition
system lets you light and adjust burners
with one hand. The thermocouple safety
system automatically stops the gas flow
if the flame goes out, even when electrical
power is cut.
Bertazzoni’s one-piece cooktop molding
is best-in-class. With sealed burners, no
sharp angles or dirt traps, cleaning is fast
and easy. Pots are easily moved across the
grates. Accessories include stainless-steel
teppanyaki griddle plates. Wok and simmer
ring adapters in cast iron are standard.