Built-in Cooking Design Guide

78 bertazzoni.com
30” Induction Cooktop
Installation requirements
INDUCTION & ELECTRIC COOKTOPS
INSTALLATION
The induction cooktop can be mounted in a standard
installation sitting on top of the countertop surface.
The clearance between the hob and the kitchen furniture or
other installed appliances must be enough to ensure sufficient
cooling air ventilation. For installation with an updraft or
downdraft hood as well as any OTR, refer to thr hood/OTR
manufacturer’s installation requirements.If a drawer is placed
under the worktop, avoid to put into this drawer flammable
objects or not heat-resistant objects.
For instructions and clearance of product combinations
please see the Multiple Installation Sections (page 86).
CABINET REQUIREMENT
To prevent possible damage to cabinets and cabinet finishes,
the countertop must be able to withstand temperatures up to
300°F (149°C).
Installation of the appliance must be performed in accordance
with the provisions of applicable legislation.
BE SURE that support for this appliance is horizontale before
you perform the installation.
The cabinet base must be flat and capable of supporting the
weight of the oven when in use.
ELECTRICAL REQUIREMENT
A properly-grounded horizontally- mounted electrical receptacle
should be installed.
The installation must comply with all applicable electrical codes.
Place the electrical supply flush with the back wall and within
the shaded area shown in the illustrations. Placement within the
opening may require additional cabinet depth.
E
15"
381
5"
127
COUNTERTOP
FRONT VIEW
A separate circuit and a circuit breaker servicing only this
appliance is reccomended
Minimum Suggested Load on
Cabinet Base Board
88lb (40kg)
Electrical supply 208/240 V 60 Hz 7400 W
Service 40 Amp dedicated circuit
Power Connection METAL CONDUIT - 54” cord