Range User Manual

14
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PRESSUREREGULATOR
Sinceservicepressuremayfluctuatewithlocal
demand,everygascookingappliancemustbe
equippedwithapressureregulatoronthe
incomingservicelineforsafeandefficient
operation.
Thepressureregulatorshippedwiththe
appliancehashastwofemalethreads½”NPT.
Theregulatorshallbeinstalled
properlyinorder
tobeaccessiblewhentheapplianceisinstalledin
itsfinalposition.

Manifoldpressureshouldbecheckedwitha
manometerandcomplywiththevaluesindicated
below:
Naturalgas4.0"W.c.P.
LP/Propane11.0"W.C.P.
Incominglinepressureupstreamfromthe
regulatormustbe1"W.c.P.higherthanthe
manifoldpressureinordertocheckthe
regulator.
Theregulatorusedon
thisrangecanwithstanda
maximuminputpressureof1/2PSI(14.0"W.c.P.)
Ifthelinepressureexceedsthatamount,astep‐
downregulatorisrequired.
The appliance, its individual shut‐off valve, and
the pressure regulator must be disconnected
from the gas line during any pressure testing of
that system
 at pressures in excess of 1/2 psig
(3.45kPa).
The individuaL manual shut‐off valve must be in
the OFF position during any pressure testing of 
the gas supply piping system at test pressures
equaltoorlessthan½psig(3.45kPa).
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