SAVANA DEHYDRATOR User Manual and Drying Guide
THE BIOCHEF STORY Vitality 4 Life was founded over 20+ years ago, based on our belief in the incredible healing power of living food, living juice, pure water, fresh air and sunshine.
Operation of the Control Panel AUTOMATIC DRYING DISPLAY DISPLAY TEMP WARM ºC/ºF INCREASE TIMER 8.8.8. 8.8. SET ADJUST TIME/TEMP SELECT DEGREE SYMBOL SELECT DRYING PRESETS Selecting the Drying Mode TIMER 8.8. 1. Press the SETbutton to turn the food dehydrator on and off. Mode DECREASE ON/OFF FAST Mode REGULAR 2. Press the MODE button once to activate the FAST default. Press the MODE button again to activate the REGULAR default. 3.
3. Press the SET button again to adjust the time and use the + and – buttons to alter as necessary. The FAST mode is particularly beneficial for foods with a higher water content and require a heightened temperature to avoid fermentation. The duration of this mode can be increased if desired although it may exceed raw food dehydrating guidelines. The REGULAR mode allows you the convenience of using half the number of stainless steel trays, drying space, and electricity to dehydrate your raw food recipes.
Product Specifications Model BCSA6 6 Stainless Steel Trays, 2 Mesh Sheets, 2 Non-Stick Sheets BCSA9 9 Stainless Steel Trays, 3 Mesh Sheets, 3 Non-Stick Sheets BCSA12 12 Stainless Steel Trays, 4 Mesh Sheets, 4 Non-Stick Sheets Dimensions L 51cm x W 40cm x H 34.5cm Tray Dimensions L 39cm x W 34.
History of Dehydration Drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times. The most astonishing fact about food preservation is that it permeated every culture at nearly every moment in time. To survive, ancient man had to harness nature. In frozen climates they froze meat on ice, and in tropical climates they dried foods in the sun.
Read ALL of these instructions thoroughly before using your dehydrator 1. Save these instructions for future reference. 2. Examine the carton and the unit for any damage that may have occurred during shipping. Contact your point of sale to report any damage. 3. Never leave your dehydrator unattended. 4. Close supervision is required if the unit will be used around children. 5. Only for use indoors in a clean, dry location, free of flammable objects. 6. Do not move the dehydrator while in operation. 7.
How to set up your dehydrator 1. Remember to register your warranty with Vitality 4 Life, you can register by either visiting our website and completing our online form or calling us directly. 2. Make sure the power switch is turned off. Place the dehydrator on a clean, dry surface away from children and pets. 3. Plug into an undamaged electrical outlet. Warning: Do not use an extension cord with your dehydrator. 4. To set temperature and time, see Operating Instructions. 5.
Tips for Pre-Treatment of Foods With most types of cooking, preparation is important for the best results. Foods that are prepared correctly prior to dehydration will taste better and have a better appearance. Cut, shred or dice the food uniformly. Slices should be between 6mm and 20mm thick. Meats should not be thicker than 5mm. To avoid browning of fruits soak cut fruit in lemon or pineapple juice for 2-3 minutes, then place in the dehydrator.
Nuts and Seeds – Nuts and Seeds contain phytic acid and enzyme inhibitors. Phytic acid is biologically necessary, as it helps safeguard the nut or seed until proper growing conditions are present and germination can occur. Prepare your nuts and seeds by soaking them in warm water (filtered is best) and 1 tablespoon of salt to every 2 cups of raw nuts or seeds. This will neutralize many of the enzyme inhibitors and increase the bioavailability of many nutrients, especially B vitamins.
Food Storage Dried foods should be allowed to condition before being placed into a storage container. Generally, let stand for approximately one week in a dry, well ventilated and protected area. The conditioning time allows for further drying and removes most of the remaining moisture. Dried foods can be placed into clean, dry, insect resistant containers, preferably glass jars. Heavy gauge plastic freezer bags can also be used. Remember to eliminate as much air as possible before sealing the bag.
Vegetables 50-55°C/122-131ºF TIME (HRS) TIME (HRS) FAST REGULAR FOOD PREPARATION TEST Asparagus Wash and cut into 25mm pieces Crunchy 2 2-3 Beans, Green or waxed Wash, remove ends and cut into 25mm pieces or French style Crunchy 2 6-8 Beetroot Remove 10mm of the top, scrub thoroughly. Peel if preferred and cut into 5mm slices. Pliable 2 6-8 Broccoli Wash and trim and cut into 1cm pieces. Dry the florets whole.
Fruits 60-65°C/140-149ºF TIME (HRS) TIME (HRS) FAST REGULAR FOOD PREPARATION TEST Apples Wash, core and peel if desired. Pliable 2 4-10 Apricots Was, halved and remove pit. Slice in half and dry skin side down Pliable 2 10-14 Bananas Peel and slice into 3mm slices Pliable 2 4-7 Figs Wash, cut out blemishes and quarter. Dry skin side down. Pliable 2 10-14 Kiwi Fruit Wash and slice into 6mm slices Pliable 2 5-7 Nectarines Wash, halve and remove pit.
Meat and Fish 62-65°C/143-149ºF FOOD PREPARATION TEST Jerky Use lean meat and remove as much Pliable fat as possible as fat turns rancid with time. Cut 6mm thick slices and place on shelves. TIME (HRS) TIME (HRS) FAST REGULAR 2 4-6 Nuts and Seeds 45-50°C/113-122ºF FOOD PREPARATION TEST Nuts, Seeds Soak overnight as per instructions above. Dry, not chewy TIME (HRS) TIME (HRS) FAST REGULAR 2 2-7 Grains 45-55°C/113-131ºF FOOD PREPARATION TEST Grains See preparation instructions above.
Troubleshooting SYMPTOM PROBABLE CAUSE REMEDY Dehydrator does not turn on No screen display The wall power supply is not on. The dehydrator switch is not on. Make sure power is in on position. Press the power on button. Displays E1 Door not closed Safety sensor damaged Check door is closed securely Check small silver lever on right hand side of door is contacting with door. Displays E2 The temperature measurement prong is damaged. Only fan working. No heating element. Turn the dehydrator off.
Warranty Card Congratulations on purchasing your BioChef Savana Dehydrator from Vitality 4 Life! This is your warranty card. To activate your warranty, please register online at warranty.vitality4life.com Vitality 4 Life warrant this BioChef Savana Dehydrator to be free from defects in materials and workmanship while in normal domestic use for a period of 3 years from the original date of purchase. DO NOT RETURN THE PRODUCT TO THE STORE Please follow these instructions to receive faster service: 1.
8. (Australia only) Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure. 6. You have rights and benefits under the consumer laws in your jurisdiction.
Vitality 4 Life – Head Office and Showroom 5/10 Brigantine Street, Byron Bay, NSW 2481, Australia International Phone: +612-66807444 Toll-Free (within Australia): 1800 802 924 Fax: +612-66807481 Email: support@vitality4life.com Website: www.vitality4life.com.au Vitality 4 Life – United Kingdom Office Unit 7 Vitas Vending Business Centre Fengate, Peterborough, PE1 5XJ, United Kingdom International Phone: +44 (0) 844 800 0831 Email: support@vitality4life.co.uk Website: www.vitality4life.co.
