Use and Care Manual

RECIPES

Simple Salsa

Total Time: 5 minutes

Servings: makes 2 cups

Ingredients

2 medium fresh tomatoes, quartered

1/3 cup loosely packed cilantro

1/ 3 cup diced tomatoes and green

chilies*

1/4 small yellow onion

1 tsp. minced garlic

2 Tbsp. fresh lime juice

1/2 tsp. salt

1/2 tsp. sugar

1/ 2 jalapeño, stem and seeds removed

(optional)

Directions

1. Place the tomatoes into the food processor bowl and pulse 4 to 5 times

to chop.

2. Add the remaining ingredients into the bowl with the chopped tomatoes and process on

Low for about 30 seconds, or until desired consistency

is reached.

3. Serve with tortilla chips.

*Look for cans of diced tomatoes with green chilies in the Mexican or International section of

the grocery store.

Black Bean Hummus

Total Time: 5 minutes

Servings: 7

Serving Size: 1/4 cup

Ingredients

1 (15 oz) can black beans, drained and

rinsed

2 Tbsp. fresh lime juice

1/4 cup tahini

1/4 cup olive oil

1 Tbsp. minced garlic

2 tsp. cumin

1/2 tsp. chili powder

2 Tbsp. cilantro

1/2 tsp. salt

1/8 tsp. pepper

1/2 small yellow onion

Directions

1. Add all ingredients into the food processor bowl. Process on High for about 1 minute until

the hummus is a smooth consistency.

2. Serve with your favorite chips or crackers.