BCT and BLCT Series Combi Ovens Manual

43
Maintenance
Cleaning & Preventative Maintenance
Run the CombiWash automatic cleaning cycle as fol-
lows:
1. Check the level of detergent and rinse aid in the con-
tainers. The red tube is for detergent and the blue
tube is for rinse aid.
Check that the oven temperature is below 80°C. If the
oven is too hot, use the CoolDown function (see page
page 32).
2. On the MAIN MENU press the MANUAL key.
3. Press the COMBI WASH key.
4. Touch the desired cleaning mode. You can choose
between the following cleaning cycles.
• Flush: Use this before starting the other clean-
ing programs.
• Light: Use this after steaming and roasting at
low temperatures.
• Medium: Use this after steaming and roasting at
medium temperatures.
• Heavy: Use this after roasting at temperatures
higher than 180°C.
• Intensive: Use this after roasting very greasy
products.
5. Press Start to initiate CombiWash.
Note: If the cleaning cycle is interrupted before it has
been completed, for example because of a
power outage, the oven automatically performs a
safety ush to remove any detergent remnants.
Figure 32
WEEKLY CLEANING
In addition to the daily cleaning, it is necessary to clean
the control lter and behind the fan guard on a weekly ba-
sis. This is necessary for proper functioning of the oven.
Scale will build up on the fan and heat source leading to
a less efcient oven.
Cleaning the Control Filter
NOTE: Not applicable on mini combi ovens.
The control lter is located below the control compart-
ment, in front of the spray hose.
1. To remove, pull down on the black knob on the left of
the lter.
2. Clean the lter with soap and water.
3. Reinstall the lter. Press up on the lter until the back
of the knob is inserted into the hole in the bottom of
the oven.
4. Push up on the center of the knob to expand the back
of the knob securing the lter.
Cleaning Behind the Fan Guard
1. Loosen the two screws and on the fan guard (or baf-
e).
2. Swing the bafe forward.
3. Thoroughly spray cleaner onto the fan and heat
source. Place the oven in the steam mode for ap-
proximately 10 minutes.
4. After ten minutes, rinse the cleaner off. Return the fan
guard to the closed position. Rotate the two screws to
secure the fan guard.
PREVENTIVE MAINTENANCE
The best preventive maintenance measures are the
proper initial installation of the equipment and a
program for cleaning the appliance routinely. The Oven/
Steamer requires no lubrication. Contact the factory, the
factory representative or a local Blodgett Combi service
company to perform maintenance and repairs should they
be required.