- BLODGETT CONVECTION OVEN INSTALLATION -- OPERATION -- MAINTENANCE KCO-25E

Installation

Delivery and Location

DELIVERY AND INSPECTION

All Blodgett ovens are shipped in containers t o

prevent damage. Upon delivery of your new oven:

D Inspect t he shipping container for external dam-

age. Any evidence of damage should be noted

on the delivery receipt which must be signed by

the driver.

D Uncrate the oven and check for internal dam-

age. Carriers will accept claims for concealed

damage if notified within fifteen days of delivery

and the shipping container is retained for in-

spection.

The Blodgett Oven Company cannot assume

responsibility for loss or damage suffered in

transit. The carrier assumed full responsibility

for delivery in good order when the shipment

was accepted. We are, however, prepared to

assist you if filing a claim is necessary.

OVEN LOCATION

The well planned and proper placement of your

oven will result in long term operator convenience

and satisfactory performance.

D Place the oven in an area which is accessible for

proper operation and servicing.

D It is also essential that ventilation air not be ob-

structed in any way if proper operation is to be

assured. Tripping of the blower motor thermal

overload protective device is caused by exces-

sive ambient temperature in the motor compart-

ment resulting from insufficient ventilation.

Such a condition must be corrected immediate-

ly if permanent damage t o the oven is to be

avoided.

Before making any utility connections to this oven,

check the rating plate attached to the back of the

oven to be sure the oven specifications are com-

patible with the electrical services supplied for the

oven.