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Refrigerator / User Manual
Operating the product
5.4 Dual cooling system
Your refrigerator is equipped with two separate
cooling systems to cool the fresh food
compartment and freezer compartment.Thus,
air and odour in the fresh food compartment and
frozen food compartment do not get mixed. Thanks
to these two separate cooling systems, cooling
speed is much faster then other refrigerators.
Also additional power saving is provided since the
defrosting is performed individually.
5.5 Freezing fresh food
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container before putting them in the refrigerator.
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room temperature before putting them in the
refrigerator.
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and in good quality.
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family’s daily or meal based consumption needs.
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them from drying even if they are going to be
stored for a short time.
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tear-proof and resistant to cold, humidity, oils
and acids and they must also be airtight. This
is redundant, as the sentence above has just
mentioned all the reguirements of material
placed in the freezer. All packaging must be
completely sealed.
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they are thawed and they should never be re-
frozen.
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food at one time.The quality of the food is best
preserved when it is frozen right through to the
core as quickly as possible.
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causes the cooling system to operate
continuously until the food is frozen solid.
5.6 Recommendations for
preserving frozen food
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be stored in accordance with the frozen food
manufacturer's instructions for a
( 4 star) frozen food storage compartment.
Note:To ensure the quality achieved by the frozen
food manufacturer and food retailler is maintained,
follow the steps listed below:
1. Put packets in the freezer as quickly as possible
after purchase.
2. Make sure that contents of the package are
labelled and dated.
3. Check whether the "Use By" and "Best Before"
dates on the packaging are exceed or not.
5.7 Placing the food
Freezer
compartment
shelves
Various frozen food such
as meat, fish, ice cream,
vegetables and etc.
Fridge
compartment
shelves
Food in pans, covered plates
and closed containers
Fridge
compartment
door shelves
Small and packaged food or
beverage (such as milk, fruit
juice, beer and etc.)
Crisper Vegetables and fruits
Fresh zone
compartment
Delicatessen products (cheese,
butter, salami and etc.)