658 10 Sunnen Drive St. Louis, MO 63143 telephone: 314-678-6336 fax: 314-781-2714 www.bloomfieldworldwide.com OWNERS MANUAL for SINGLE SATELLITE COFFEE BREWER with E-MAX CONTROL and EXTERNALLY HEATED SATELLITE SERVERS MODEL: 2121 Includes: Installation Operation Use & Care Servicing Instructions IL2725 Model 2121 Single Satellite Brewer p/n 2M-Z17969 Rev.
WARRANTY STATEMENT All equipment manufactured by Bloomfield is warranted against defects in materials and workmanship for the time periods listed in the chart starting from the date the equipment is placed into service and is for the benefit of the original purchaser: THE FOREGOING OBLIGATION IS EXPRESSLY GIVEN IN LIEU OF ANY OTHER WARRANTIES, EXPRESSED OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, WHICH ARE HEREBY EXCLUDED.
TABLE OF CONTENTS WARRANTY STATEMENT SPECIFICATIONS FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY APPROVAL INFORMATION INSTALLATION OPERATION CLEANING INSTRUCTIONS SERVICING INSTRUCTIONS Delime the water tank Draining hot water tank Timer Adjustment Temperature Adjustment TROUBLESHOOTING SUGGESTIONS EXPLODED VIEWS WIRING DIAGRAM xi 1 2 4 4 5 7 10 12 12 13 14 15 16 17 26 Thank You for purchasing this Bloomfield appliance.
FEATURES AND OPERATING CONTROLS BREWER Model 2121 BREW HEAD (brew chamber removed) BYPASS NOZZLE CONTROL PANEL (see below) BREW HEAD SPOUT INSERT BREW CHAMBER (in position) NAMEPLATE SATELLITE (in position) POWER SWITCH (located on back) GASKET SPRAY DISK BYPASS DIVERTER SATELLITE WARMER WARMER SWITCH HOT WATER FAUCET ADJUSTABLE LEG VIEW SCREEN LED INDICATORS 1st KEY 6th KEY (START BREW) (LARGE VOLUME) 2nd KEY 5th KEY (CANCEL BREW) (SMALL VOLUME) 3rd KEY 4th KEY (POWER ON/OFF) (STAN
FEATURES AND OPERATING CONTROLS (continued) Brewer Adjustable Legs Allows brewer to be leveled. Also allow clearance for cleaning underneath brewer. Brewing Controls Start or stop brew and select brew volume. Bypass Valve Dilution water flows into brew chamber channel from here. Dilution water DOES NOT flow through the coffee grounds. Hot Water Faucet Hot water dispensed here. Nameplate Lists manufacturer, model and serial number. Also lists voltage and wattage rating of brewer.
GENERAL INFORMATION AND PRECAUTIONS WARNING: This appliance is intended for use in commercial establishments only. All servicing requiring access to non-insulated electrical components must be performed by a factory authorized technician. DO NOT open any access panel that requires the use of tools. Failure to follow this warning can result in severe electrical shock. This appliance is intended to brew hot beverage, specifically coffee, for human consumption.
INSTALLATION INSTRUCTIONS INSTALL LEGS The brewer is provided with 4” adjustable legs and rubber feet. Be sure the legs are securely screwed into the base of the brewer, and that the rubber feet are properly installed. LEVEL THE UNIT The adjustable legs allow the brewer to be leveled. Set the brewer in its ultimate operating location and check for level with a spirit level Adjust the brewer for level from front-to-rear, and from side-to-side. Be sure all four feet rest firmly on the counter.
OPERATION OPERATING INSTRUCTIONS IMPORTANT: All E-Max brewers are tested and set at the factory. If programming adjustments are necessary, refer to the E-Max Programming Manual (p/n 2M-73674). To over-ride the Brew Wait mode, press and hold the BREW key for 3 seconds when the brewer is in Brew Wait mode (i.e. when brew light is flashing). The brew will proceed immediately regardless of water temperature.
OPERATION (continued) USER’S GUIDE 1. Remove the brew chamber from under the spray head. Place one (1) genuine Bloomfield paper filter into the brew chamber. Add your choice of pre-measured tea leaves. Shake the brew chamber gently to level the tea leaves. Slide the brew chamber back into place. WARNING: PAPER FILTER BREW CHAMBER IL1605 Burn Hazard This appliance dispenses very hot liquid. Serious bodily injury from scalding can occur from contact with dispensed liquids. CAUTION: Burn Hazard 2.
OPERATION (continued) PROGRAMMING FEATURES AND OPTIONS 1. View Water Temperature in Tank: To view the water temperature on the screen, E-Max brewer must be ON, and not brewing or in the filling mode. Press and hold the 4th key, and depress the 6th key. The actual water temperature will be displayed for 3 seconds. 2. Daily Brew Count: The E-Max maintains a count of the number of completed brews for a 7-day period. To access the count, turn the brewer OFF.
OPERATION (continued) 8. Clock A. Time – Battery Backup. The E-Max has a battery backup system which will maintain the proper time during power failures, or when the brewer is unplugged (even for very prolonged periods of time). Normally there will not be a need to set the time except for Daylight Saving Time changes, or moving the brewer to different time zones. B. Changing Day and Time: To change time, turn the E-Max off.
OPERATION (continued) 10. Pulse or Pre-Infusion Volume Options: these three (3) volumes have been preset at the factory as the following sample programs. To change these settings refer to E-Max Programming Manual 2M-73674. refer to E-Max Programming Manual, Brew Settings Menu. If a particular brew volume has utilized the pulse or pre-infusion option, that volume will be displayed with an asterisk (*) after the volume.
OPERATION (continued) 13. Diagnostic Messages – Programmed Safety Features: When E-Max senses a problem, it will automatically turn off all elements and valves, flash lights, display the message “Call For Service” and display one of the messages below. (Additionally: a service phone number may appear if it has been programmed into the system.
INSTALLATION INSTRUCTIONS (continued) IMPORTANT: Initial set-up must be performed by a qualified installer or qualified service technician. Improper set-up will damage the brewer and void the warranty. IMPORTANT: Complete water line installation before connecting brewer to electrical power. INITIAL SET-UP INSTRUCTIONS Plumber’s and Electrician’s installation procedures must be completed before proceeding with the set-up.
OPERATING INSTRUCTIONS (continued) WATER FLOW WATER LEVEL PROBE VENT (TO BREW HEAD) TEE BREW VALVE BYPASS NOZZLE BREW HEAD HOT WATER TANK INLET VALVE HOT WATER FAUCET BREW CHAMBER W/BYPASS CHANNEL IL2307 COLD WATER HOT WATER INLET 658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer The INLET VALVE is controlled by a signal from the CONTROL BOARD. If the WATER LEVEL PROBE does not detect water, the inlet solenoid is opened until water is again sensed.
CLEANING INSTRUCTIONS CLEANING INSTRUCTIONS CAUTION: BURN HAZARD Brewing and serving temperatures of coffee are extremely hot. Hot coffee will cause serious skin burns. IMPORTANT: DO NOT use steel wool, sharp objects, or caustic, abrasive or chlorinated cleansers to clean the brewer, brew baskets or satellites. DO NOT immerse or submerge satellites in water. PROCEDURE: Clean Coffee Brewer PRECAUTIONS: Press POWER key to OFF. Allow brewer to cool.
CLEANING INSTRUCTIONS (continued) PROCEDURE: Clean Satellite CAUTION: PRECAUTIONS: Drain Satellite before Cleaning FREQUENCY: Twice Weekly TOOLS: Sight Glass Brush, Sanitizer Soft Clean Cloth, Bucket BURN HAZARD Brewing and serving temperatures of coffee are extremely hot. Hot coffee will cause serious skin burns. IMPORTANT: DO NOT submerge satellite in water. 1. Remove and drain satellites. Remove lids. 2. Place 1 packet of Sanitizer into 2-1/2 gallons of warm tap water.
SERVICING INSTRUCTIONS CAUTION: CHEMICAL BURN HAZARD Deliming chemicals may be caustic. Wear appropriate protective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mouth. PROCEDURE: Delime the Water Tank PRECAUTIONS: Disconnect brewer from electric power. Allow brewer to cool.
SERVICING INSTRUCTIONS (continued) 10. Reinstall tank lid assembly into hot water tank. Make sure the lid gasket is properly in place, then reinstall the holddown clamps. 11. Remove spray disks and gaskets. Rinse both brew heads with clean water. Using a stiff brush, scrub spray disk to remove any lime or calcium build-up. Reinstall gaskets and spray disks. 13. Reconnect brewer to electrical supply . 14. Install the brew chamber without filter paper or grounds. 15.
TROUBLESHOOTING SUGGESTIONS DESCRIPTION OF PROBLEM No lights or heat No heat Brewer overflows Brew chamber overflows Slow to fill No heat to satellite Poor coffee quality SUGGESTED REMEDY Unit not plugged in or circuit breaker tripped Restore electric power Power switch OFF Turn power switch ON Hi-limit safety tripped Allow brewer to cool, verify water level, reset hi-limit Thermostat damaged Replace thermostat Damaged hi-limit safety Replace hi-limit Damaged heater switch Replace heater
SATELLITE EXPLODED VIEW & PARTS LIST SATELLITE MODEL 9440 4.1 4.2 2 4.8 4.9 4.6 4.4 4.5 4.7 PART OF ITEM 4 7 6 5 9 1 8 11 4 PL 10 2 PL 4 P/N: BLSRLH 3 74337 Rev. D 02/12/04 IL1855b 658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer SATELLITE ASSEMBLY 9440 Fig No Part No Quantity 1 2 3 4 4.1 4.2 4.4 4.5 4.6 4.7 4.8 4.
EXPLODED VIEW 2121 MAIN ASSEMBLY 1 2 5 4 3 3 6 7 9 8 10 12 SEE DETAIL A 11 38 37 34 13 36 1 35 14 32 15 28 29 31 27 26 16 18 19 17 30 20 Model: 2121 E-Max Single Satellite Brewer 1 21 23 24 SK2734, Rev.
PARTS LIST : 2121 MAIN ASSEMBLY Model: 2121 Single E-Max Satellite Brewer 658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer Fig No Part No Qty Description 1 2C-76007 14 SCREW 8AX1/2 SS TR PH SMS 2 D7-Z16698 1 TOP COVER 3 2V-73388 2 VALVE ADJUST WATER OUTLET 4 D7-Z17807 1 BRACKET, BYPASS 5 2K-74364 1 TEE PLASTIC 1/2 BARB 6 D7-76576 1 BRKT OUTLET VALVE 7 2K-70103 2 ELBOW OUTLET 8 D7-Z16739 1 BRKT BOARD MTG LEFT EMAX 9 D7-Z16740 1 BRKT BOARD MTG RIGHT EMAX 10 2E
EXPLODED VIEW: 2121 TANK ASSEMBLY 7 6 2 8 13 10 1 9 3 14 11 17 4 12 16 15 5 658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer 18 19 20 22 21 DETAIL A Model: 2121 E-Max Satellite Brewer: Tank Assy SK2735, Rev.
PARTS LIST: 2121 TANK ASSEMBLY 658 2M-Z17969 Owners Manual 2121 E-Max Satellite Brewer Detail A: 2121 Tank Assy FigNo Part No. Qty Description 1 D7-73414 1 SHIELD HI-LIMIT 2 2C-73415 2 NUT 6-32 HEX 1.00 LG ALUM 3 2T-73312 1 THERMO HI LIMIT DBL POLE 4 D7-WL0347 1 TANK COVER ASSY 5 2N-76571UL 2 ELEM HEATIN 120V 1500W HW 6 2J-73313 1 PROBETHERMISTORPASSIVATE10-1/2” 7 2A-74343 1 TUBE FILL 90 DEGREE 8 2I-72390 1 GROMMET .
WIRING DIAGRAM: 2121-120/240V SINGLE E-Max SATELLITE BREWER 10 8 BYPASS VALVE HEATING ELEMENT RIGHT 120V 1500W HEATING ELEMENT LEFT 120V 1500W 8 9 2 1 DUMP VALVE INLET VALVE 12 5 7 1 1 2 2 WP2 TRIAC 3 5 4 13 14 4 2 3 4 10 3 WP1 4 POWER SWITCH 14 13 1 WP3 7 HI-LIMIT THERMOSTAT 6 3 1 HEATER (LINE) 1 2 INLET (LINE) 2 3 DUMP (LINE) 6 4 POWER (HOT) 15 3 17 11 18 WARMER ELEMENT 2121 ONLY 17 16 15 MODEL: 19 18 19 3 4 VOLTS: 120/240V 120/240V 2 1 WARMER
671 2M-Z16955 658Owners 2M-Z17969 Manual Owners 9121,Manual 9221 Dual 2121Satellite E-Max Satellite Brewer Brewer NOTES 27
10 Sunnen Drive, St. Louis, MO 63143 telephone: 314-678-6336 fax: 314-781-2714 www.bloomfieldworldwide.
